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  1. Agriculture Innovation Center to support value-added agriculture in northeast Ohio

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2024/agriculture-innovation-center-support-value-added-agriculture

    disconnected and dispersed throughout the region,” Inwood said. “By connecting the resources, promoting their ... Farm Bureau, Ohio Ecological Food and Farm Association, Ohio Proud, Ohio Produce Growers & ...

  2. Progress is building

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2024/progress-is-building

    quickly cleared the old facilities and are now preparing for construction. The MALC promises to shape the ...

  3. Farm to table: OSU Extension launches online Food Business Central

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2024/farm-table-osu-extension-launches-online-food-business-central

    consumer sciences (FCS), the online course is designed to serve as a centralized hub to connect ... steps to take on their journey to start a food business,” Marrison said. “As food entrepreneurs complete ...

  4. Cultivating healthy kids

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2024/cultivating-healthy-kids

    The Ohio Farm to School program transforms how students and communities connect with local food ...

  5. Earth Day program celebrates Ohio’s native plants

    https://cfaes.osu.edu/news/articles/earth-day-program-celebrates-ohio%E2%80%99s-native-plants

    America to adopt this designation, it only makes sense that native plants take center stage at the April ... Titled “Eat This Earth Day!” the program will take place at the Fawcett Center, 2400 Olentangy River Road ... Agricultural, and Environmental Sciences (CFAES). Using native plants for food will take center stage at this ...

  6. The show will go on for farmers and Farm Science Review

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2024/the-show-will-go-for-farmers-and-farm-science-review

    taking inventory of the equipment, products, and supplies that were salvageable, while focusing on the ...

  7. Western Ohio Cropland Values and Cash Rents 2015-16

    https://ohioline.osu.edu/factsheet/aede-15-16

    field size and shape, drainage, population density, ease of access, market access, local market prices, ... the efficiencies gained by operators. Shape of Fields: Square fields with fewer “point rows” will ...

  8. Farm to Table: OSU Extension Launches Online Food Business Central

    https://cfaes.osu.edu/news/articles/farm-table-osu-extension-launches-online-food-business-central

    designed to serve as a centralized hub to connect participants to information and resources regarding all ... and develop action steps to take on their journey to start a food business,” Marrison said. “As food ...

  9. Hobby Maple Syrup Production

    https://ohioline.osu.edu/factsheet/f-36

    between 1.5 to 2 percent. This means it takes more gallons of sap, more fuel and a longer time frame to ... leaf and bud. All of these maple species can be used to produce syrup. With sugar maple, it takes about ... fuel and time it will take to boil down the sap. Today, commercial producers can use technology to ...

  10. Predators of Poultry

    https://ohioline.osu.edu/factsheet/vme-22

    addition, they may not be housed at all, allowing the birds to free-range and take cover under existing ... adult birds—coyotes, bobcats, dogs, birds of prey, and foxes For birds of prey, hawks will take birds ... during the day; whereas, owls will take birds during the night. Often, domestic dogs will not eat the ...

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