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Preventing and Controlling Coyote Problems
https://ohioline.osu.edu/factsheet/W-4
Ecology and Extension Wildlife Specialist, School of Environment and Natural Resources Amanda D. Rodewald, ... Associate Professor of Wildlife Ecology, School of Environment and Natural Resources The coyote is ... pounds), although their full coats often make them appear larger. Basic Ecology Coyotes are not native to ...
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Minding the Brand: Talking about Templates
Creating marketing materials takes time. It is our hope that the creation of an Extension brand ... a shield shape with the letter B in it on the left side of the screen). A brand folder titled “Extension” ... to Minding the Brand initiative, connect with Cheryl. Open communication is key to understanding and ...
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Preschool: Nutrition and Fitness
https://ohioline.osu.edu/factsheet/BB-P-6
physical activity —Make family time fun by playing games, riding bikes, playing at the park, and being ...
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The Value of Community Strategic Plans in Corporate Location Decision-Making
https://ohioline.osu.edu/factsheet/cdfs-1578
identifying sites and developing them as green fields to attract business investments. This is taking place at ... Community Strategic Plans Take Spotlight in Businesses Location Decisions Local economic development ... community strategic plans demonstrates a community understands what it takes to become efficient, ...
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Note from David Civittolo
https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/may-31-2024/note-david-civittolo
annual retreat at Burr Oak State Park. And the week after that is the Urban Foods Symposium, which I know ... hosting this learning opportunity for your colleagues in urban foods. Take care, David ...
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CFAES grad’s research sheds light on farm succession planning
farm transitions. Her personal connection to the subject, stemming from her family’s farm in northwest ...
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OSU Extension offers food safety tips for your July Fourth picnic
Tracy Turner COLUMBUS, Ohio — As you gear up for your July Fourth celebration in the park, the ...
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Staphylococcus aureus: A Problem When Food Is Left Out Too Long
https://ohioline.osu.edu/factsheet/HYG-5564-11
headache, muscle cramping, and changes in blood pressure and pulse rate may occur. Recovery generally takes ... two days. It is not unusual for complete recovery to take three days and sometimes longer. The ... food above 135 degrees F. g. Take only foods that can be kept at a safe temperature on picnics, not ...
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Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data
https://ohioline.osu.edu/factsheet/anr-8
difficult to interpret. Taking the time to calibrate a yield monitor properly pays off when it comes to ... contacting technical support. Check all cables, connections, and sensors for wear or damage. Ensure that ... wiring and harness connections are tight. For clean grain elevator-mounted moisture sensor units: Make ...
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Cargill, Ohio No-Till Council, and Extension Organizing Field Day – Aug. 15
Join Extension, the Ohio No-Till Council, and Cargill RegenConnect® on Aug. 15 for a soil health field day at the at the Molly Caren Agricultural Center. ...