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  1. Buckeye Dairy Club Take-the-Steak Champions

    https://ansci.osu.edu/news/buckeye-dairy-club-take-steak-champions

    Did you miss it? The Buckeye Dairy Club won the Take-the-Steak competition at the Buckeyes4Beef ... to award the Buckeye Dairy Club with the Take-the-Steak trophy and the grand prize; a steak dinner ...

  2. Your Guide to Welcome Week!

    https://ansci.osu.edu/newsletter/student-newsletter/august-12-2018/your-guide-welcome-week

    are provided! Back 2 School Bash – August 30 th at 5:00pm at Fred Beekman Park Wheel Your amazing ...

  3. Chow Line: Are You Eating Out for Valentine’s Day?

    https://fst.osu.edu/news/chow-line-are-you-eating-out-valentine%E2%80%99s-day

    can I know if the place I take my sweetie this year for Valentine’s Day won’t make us sick later? Good ... this isn’t possible, consider leaving the leftovers behind. One more thing to take note of: in addition ...

  4. MGV State Conference Online registration begins July 5, 2017!

    https://mastergardener.osu.edu/news/mgv-state-conference-online-registration-begins-july-5-2017

    blooms.       Jennifer Schneller will take  you on a journey with:  Travel through the Mediterranean ...    Allen Fabian takes you for a short walk on uneven ground to The Barn at Chadwick Arboretum for ... improve agricultural practices for the low income population.      Pam Bennett takes you on an adventure ...

  5. Department and Ohio Pork Council Host 'Pork 509'

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-summer-2018/department-and-ohio-pork-council-host

    techniques for ac hieving objective quality measurements. “We really want to find ways to take the human ...

  6. Adult Mental Health First Aid® Nationally Certified Instructor Training

    https://extension.osu.edu/events/adult-mental-health-first-aid%C2%AE-nationally-certified-instructor-training

    organization agrees to take financial responsibility for participant payment ($150 per person for the full week ...

  7. Student Participants and Visitors Enjoy the Processed Meats Product Show

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2017/student-participants-and-visitors-enjoy

    a processor must take in order make a processed meat product as well as the chemistry behind what makes the ...

  8. Student Participants and Visitors Enjoy the Processed Meats Product Show

    https://ansci.osu.edu/news/student-participants-and-visitors-enjoy-processed-meats-product-show

    take in order make a processed meat product as well as the chemistry behind what makes the product ...

  9. The Department of Animal Sciences Welcomes New Faculty Members Wenner and Enger

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-summer-2018/department-animal-sciences-welcomes-new

    and Veterinary Science at the University of Idaho that he began to shape his future. “I enjoyed ...

  10. 103rd Annual Saddle and Sirloin Little International

    https://ansci.osu.edu/newsletter/student-newsletter/october-29-2017-october-22-2017-october-15-2017-october-8-2017/103rd

    announcing of the Steeb Award will all take place in the auditorium. If you have any questions or comments ...

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