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  1. Arbor Day Celebration

    https://chadwickarboretum.osu.edu/email/arbor-day-celebration

    Education Certification.   This event takes place rain or shine under the Kottman Hall Patio. Convenient ... parking for $2.50/hour is located at the Plumb Hall Parking Lot, next to Plumb Hall.  Agenda: 10:00 a.m.: ...

  2. Using a Community Supported Agriculture Share to Plan Family Meals

    https://ohioline.osu.edu/factsheet/hyg-5593

    connections to additional local resources including other CSA members. Consider joining or starting an online ...

  3. Rural Neighbors—Living and Working Together

    https://ohioline.osu.edu/factsheet/cdfs-1280

    take the time to explain their practices, often head off conflicts with neighbors. Some farm families ... generate as many solutions as you can, taking care not to pass judgment on other’s ideas. Research the ... discuss the issue. Taking legal action can be expensive and often means that the people involved have ...

  4. Current Sanitation Practices for Leafy Green Vegetables For Processors, Retailers and Consumers

    https://ohioline.osu.edu/factsheet/aex-261

    because of their relatively large surface area, large number of crevices and pores, their shape and ... green leafy vegetables. Once the produce arrives at the store, the time it takes to get from the ...

  5. Managing “Pollen Drift” to Minimize Contamination of Non-GMO Corn

    https://ohioline.osu.edu/factsheet/agf-153

    drops below 40%. Corn plants typically shed pollen for 5 to 6 days, whereas a whole field may take 10 to ... kingcorn.org/news/timeless/Tassels.html [URL verified 3/14/16] Riddle, J. 2012. GMO Contamination Prevention—What Does it Take? Univ. of ...

  6. Tools for 4-H Public Speaking

    https://ohioline.osu.edu/factsheet/4h-51

    project areas, which may be even more important now, in an ever-connected technological society (Newman, ... providing opportunities for the business meeting, programming, and other meeting components to take place at ... Smile. Maintain eye contact with the audience. Collect your thoughts to help you speak slowly; take ...

  7. Barley Yellow Dwarf of Wheat, Oats, and Barley

    https://ohioline.osu.edu/factsheet/plpath-cer-01

    transmitting it for the rest of its life. It generally takes 4 hours or more of feeding on a plant for the ...

  8. Crop Estimation of Grapes

    https://ohioline.osu.edu/factsheet/HYG-1434-11

    dependent on our ability to understand and take this variability into account and strive to improve fruit ... and weight during the season following an S-shaped or double sigmoid curve pattern that can be divided ...

  9. Your Old Barn: Reasons for Rehabilitation

    https://ohioline.osu.edu/factsheet/AEX-641-11

    structure itself to prepare it for its new role on the farm. If the barn is still in good structural shape ... the Parks and Recreation Department of Westerville.  The Everal barn, while not being used for ...

  10. Food Preservation: Making Jerky

    https://ohioline.osu.edu/factsheet/hyg-5362

    recommended by the USDA Meat and Poultry Hotline as the safest option. Meat that is pre-cooked will take less ... a bi-metallic food thermometer at 10 minutes. Jerky that was more than ¼-inch thick when raw may take longer to ... farthest away from the heat. While jerky will typically take many hours to dry fully, begin checking it ...

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