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  1. CD Wire- September 17, 2012

    https://comdev.osu.edu/cd-wire/2012-09-17

    climate change adaptation. Filling out the survey should take no more than 20 minutes and will provide ... half, or whole animal to one or several consumers, taking the animal to a licensed processor, then the ...

  2. CD Wire- March 26, 2013

    https://comdev.osu.edu/cd-wire/2013-03-25

    you to take some time to prepare in advance in order to make the most of our time spent together this ... day. Take a look at  CarmenConnect  and  Buckeye Box. We’ll focus on how we can use these tools to ...

  3. C.O.R.N. Newsletter 2006-19

    https://agcrops.osu.edu/newsletters/2006/19

    tougher because we need to take in factors such as the original stands expected yield and what the ... whether it was treated or not. 4. Take averages. When you do harvest your fields, take several strips, ... both untreated and treated. Then take the average of the untreated strips and compare that average to ...

  4. C.O.R.N. Newsletter 2008-06

    https://agcrops.osu.edu/newsletters/2008/06

    license can do so by taking the exam at one of the Ohio Department of Agriculture (ODA) testing locations ... dry (usually late summer). 12. Take advantage of crop rotation- corn grown after soybeans will ... boot/early heading stage. 17) Scout for insect pests and take corrective action in a timely manner. New ...

  5. CD Wire- August 7, 2012

    https://comdev.osu.edu/cd-wire/2012-08-06

    professional goals while taking advantage of the employee tuition assistance program at OSU. Visit  ... interested in applying or might be interested in taking courses in a non-degree status initially. Enrolling ... local foods topics and taking the project statewide.  Please be thinking about which types of local ...

  6. C.O.R.N. Newsletter 2007-15

    https://agcrops.osu.edu/newsletters/2007/15

    bleaching of leaves, some distortion in new leaf shape, and a “stacking” of the internodes that gives plants ... using a sweep net and taking 10 samples throughout a field. Each sample should consist of 10 sweeps with ... Dr. Sulc, as will “Taking Forage Quality Samples and Field and Storage Factors that Will Influence ...

  7. C.O.R.N. Newsletter 2010-17

    https://agcrops.osu.edu/newsletters/2010/17

    on the border with Mexico,  It will take many more weeks for this to be found in other states as the ... the soybeans, should be relatively clean of slug feeding.  However, both of these take a number of ... are turning. Scabby heads and maturing heads both take on a straw color. So if you wait until next ...

  8. C.O.R.N. Newsletter 2005-27

    https://agcrops.osu.edu/newsletters/2005/27

    exhibitors. For the CCA continuing education credits, meal, a parking pass, a ticket to the Farm Science ...

  9. CD Wire- June 20, 2016

    https://comdev.osu.edu/cd-wire/2016-06-20

    and facilitate skills development. Apply for the SLS and take advantage of this opportunity to become ...

  10. Precautions for Harvesting Forages After a Frost

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-34/precautions-harvesting-forages-after-frost

    which usually takes 5 to 7 days. ·         After a non-killing frost, do not allow animals to graze for ...

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