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Weebles Wobble
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-1/weebles-wobble
pdf file “Weebles wobble, but they don’t fall down” was a popular slogan touting egg-shaped toys ...
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het land van de Friese koeien en paarden (The Land of Friesian Cows and Horses)
industry, with the industry also being shaped by the environmental and animal welfare regulations and the ...
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2018 Dairy Palooza
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-3/2018-dairy-palooza
not take on such epic proportions without the support of generous sponsors who generously "give ...
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Should I Sell My Development Rights?
trust) or to a public entity such as a park district, township, county, state or federal agency. Can ... submitted that year. It may take years before Joe Farmer in Medina County has the opportunity to sell his ...
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Cold Weather Dairy Calf Care
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/cold-weather-dairy-calf-care
calves is higher as compared to younger calves, but it takes time and energy to grow and develop that ...
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Timing Your FY-2004 Milk Income Loss Contract Payments: What you need to know!
milk production is such that it takes all 12 months of the fiscal year to reach the marketing cap of ... that it takes less than the 12 months of the fiscal year to reach your marketing cap of 2.4 million ... consider when making this decision. First, how many months does it take you to reach the full marketing ...
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Milking Excellence
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-4/milking-excellence
early on. Milk Clean Cows. Dirty cows take longer to milk and reduce parlor throughput. Clean and ... samples from the bulk tank when new, purchased cattle are entering the herd. Take Care of Dry Cows. ...
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Gluten Free Eating Curriculum
https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/gluten-free-eating-curriculum
sources of hidden gluten potential sources of cross contact precautions to take when dining out how gluten ...
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Making High Quality Baleage
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/making-high-quality-baleage
haylage, often taking 6 weeks. When forage is baled between 25 to 40% moisture, it will not ferment ...
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ACEL to hold spring banquet
https://acel.osu.edu/news/acel-hold-spring-banquet
Education, and Leadership will celebrate the end of the academic year. The celebration will take place in the ...