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  1. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    process may take somewhere between 5 to 7 days to reduce moisture content from 85% to 18%. Although it may ... the temperature set at 70ºF for curing. The curing process takes 4–5 days and the final moisture ...

  2. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    Once swallowed, the food passes through the pharynx—a short, funnel-shaped, muscular tube between the ... takes time. Passage rate, or the flow of feed through the horse’s GIT over time, plays a key role in how ...

  3. CFAES Diversity, Equity, and Inclusion Workshops

    https://cfaesdei.osu.edu/workshopsprograms/dei-workshops

    why. This is an act of generosity and creates an opportunity for personal growth and connection and how ... Articulate the various factors that must be taken into consideration when deciding to take action as an ...

  4. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/plpath-cer-04

    bin or truck, along an “X”-shaped pattern, for example. Once samples are obtained, bulked, and ... expensive and take longer to complete than the qualitative or semi-quantitative tests. Common vomitoxin ...

  5. Winter Wellness

    https://fairfield.osu.edu/events/winter-wellnes

    Gain strategies to help yourself, your workplace and your family take a restorative break to recharge ...

  6. IMPLAN Extension Reports

    https://comdev.osu.edu/programs/economic-development/implan-extension-reports

    to, or take away from, the local economy? Does the change displace jobs in other industries? For ...

  7. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    friends, supporting local businesses, and re-establishing social connections (Keren 2020). How Is a DORA ...

  8. Forest Management

    https://ohioline.osu.edu/factsheet/F-34-02

    management plans are based on and limited by what is biologically/ecologically possible on the area, what is ... biological/ecological characteristics of the forest (e.g., tree species, soil type, topography, etc.) determine what is ... wildlife will live on the area, etc. Based on the biological/ecological characteristics of the site, ...

  9. Diabetes and Your Health

    https://ohioline.osu.edu/factsheet/SS-166

    body makes little or no insulin. People with Type 1 diabetes take insulin regularly. One in 10 people ... Centers for Disease Control and Prevention. Take Charge of Your Diabetes. 3rd ed. Atlanta: U.S. Department ...

  10. Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio

    https://ohioline.osu.edu/factsheet/SAG-18

    SAG-18 Agriculture and Natural Resources 06/25/2010 Chunxue Cao, Sunjeong Park, and Brian B. ...

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