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  1. Testing Private Water Sources and Resolving Contamination Issues near Shale Oil and Gas Development

    https://ohioline.osu.edu/factsheet/SOGD-ENV1

    concerns about contamination. If a water test reveals potential contamination, a landowner can take steps ... contamination, the water well owner should take steps to avoid health hazards from the contamination, as follows: ... able to assist in identifying a competent professional. Once the source is identified, take steps to ...

  2. Farming with Upper Extremity Limitation/Amputation

    https://ohioline.osu.edu/factsheet/AEX-981.10-11

    other body parts. With some prostheses, it takes slightly more energy to complete simple tasks than with ... residual limb. A real limit is how much irritation your skin can take from the pressure, sweat, and ...

  3. Best Practices for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

    can be significantly reduced by being aware of its major causative factors and by taking precautions ... (ohioline.osu.edu/factsheet/fabe-530). Take Advantage of Technological Advancements in Spray Technology Three new concepts have come to ... may not take the time to adjust sprayer settings to match the canopy characteristics (height, size, ...

  4. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    adjusted. Fermentation takes three to six weeks depending on the air temperature. During this time, the ... fermentation. Head size (small to large), shape (round, flat, conical, and variations), density, and color ... fermented in about 3 to 4 weeks. At 60-65 degrees Fahrenheit, the fermentation process may take 5 to ...

  5. Pollinator Quick Guide: What You Can Do to Help Bumble Bees

    https://ohioline.osu.edu/factsheet/ent-81

    emerge as adult workers. These workers, all females, are much smaller than the queen. They take over the ...

  6. Sanitation and Phytosanitation (SPS)

    https://ohioline.osu.edu/factsheet/plpath-gen-10

    Resources 02/13/2017 Michael J. Boehm, Sarah D. Williams, and Sally A. Miller, Department of Plant ...

  7. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    process may take somewhere between 5 to 7 days to reduce moisture content from 85% to 18%. Although it may ... the temperature set at 70ºF for curing. The curing process takes 4–5 days and the final moisture ...

  8. Don't Clash Over Cash

    https://ohioline.osu.edu/factsheet/HYG-5208

    of handling money doesn't just happen because people love each other. It takes effective ...

  9. Establishing Early Successional Habitat for Wildlife

    https://ohioline.osu.edu/factsheet/w-23

    the area to plant, take a soil sample to determine present nutrient levels and the need for additional ...

  10. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    Once swallowed, the food passes through the pharynx—a short, funnel-shaped, muscular tube between the ... takes time. Passage rate, or the flow of feed through the horse’s GIT over time, plays a key role in how ...

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