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  1. Gluten Free Eating Curriculum

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/gluten-free-eating-curriculum

    sources of hidden gluten potential sources of cross contact precautions to take when dining out how gluten ...

  2. LEVEL 2 FOOD SAFETY TRAINING: PROCTORED EXAM

    https://franklin.osu.edu/events/level-2-food-safety-training-proctored-exam-2

    take an in-person proctored certification exam at the OSU Extension, Franklin County office. The next ...

  3. New 4-H Advisor Orientation

    https://franklin.osu.edu/events/new-4-h-advisor-orientation

    Advisors must be screened Ohio 4-H Volunteers. This process takes several steps. One of which is to attend ...

  4. StrengthsFinder

    https://leadershipcenter.osu.edu/events/strengthsfinder-12

    miss out on utilizing what you do best for your organization. Participants in this workshop will take ...

  5. Mosquito Control Can = Disease Prevention

    https://fairfield.osu.edu/news/mosquito-control-can-disease-prevention

    take the virus from the human carrier and pass it on through its bite to other humans. Thus, the risk ... mosquitoes. It takes a combination of methods to accomplish mosquito control. It’s most important to eliminate ...

  6. Cooking with Herbs

    https://fairfield.osu.edu/events/cooking-herbs

    Take some "thyme" to cook with fresh herbs. Come learn some tips to help you enjoy the ...

  7. Let's JAM...a hands-on jam-making workshop!

    https://fairfield.osu.edu/events/lets-jama-hands-jam-making-workshop-0

    Educator. Participants will make strawberry jam and take home a jar! $10 per participant.  ...

  8. Let's JAM...a hands-on jam-making workshop!

    https://fairfield.osu.edu/events/lets-jama-hands-jam-making-workshop

    Educator. Participants will make strawberry jam and take home a jar! $10 per participant.  ...

  9. Cooking with Herbs

    https://fairfield.osu.edu/events/cooking-herbs-0

    Herbs can add flavor to foods, which helps when cutting back on salt, fat and sugar. Take some ...

  10. NOURISH Curriculum

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/nourish-curriculum

    Content: What's the Connection? Lesson Plan: Cap Color and Fat Content: What's the Connection ...

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