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Chow Line: Play it safe with hard-cooked eggs (for 4/8/07)
a green color are safe. Fresher hard-cooked eggs may be harder to peel. According to the Egg Safety ... cell, and the easier the egg is to peel. To find out how old your eggs are, take a look at your egg ...
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Chow Line: Look at label to know what's in hot dog (for 10/26/08)
isolated soy protein. If used, they must be included in the ingredients listing; milk and soy are used less ... spongiform encephalopathy ("mad cow disease"). Some products are labeled as frankfurters "with ...
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Chow Line: Keep summer heat from spoiling picnic
https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-keep-summer-heat-spoiling-picnic-1
meats like hot dogs are heated through to 165 degrees; burgers and all cuts of pork to 160 degrees; and ... steaks or other cuts of beef, veal or lamb are cooked to 145 degrees for rare or 160 degrees for medium. ...
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Chow Line: High blood sugar levels dangerous (for 3/22/09)
smaller, more fragile blood vessels such as those in the eyes, kidneys and feet are most at risk. Adding to ... life-threatening condition ketoacidosis can occur. Certainly, these and other complications from diabetes are ...
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Prepare Your Farm's Future with OSU Extension Planning Workshops
can be a complex, challenging task that many are reluctant to face. Ohio State University Extension is ... Business" workshops are designed to help family businesses develop a transition plan for the farm's ...
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Chow Line: For safety, wash hands properly, often (for 9/26/10)
American Society for Microbiology and the American Cleaning Institute suggests that people are washing ... the question remains on whether people are doing it right. A basic tutorial illustrating proper ...
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Chow Line: Calorie confusion can derail weight loss (for 7/15/07)
International Food Information Council Foundation shows that a lot of people are in your shoes: 70 percent said ... there's a problem. Of those trying to lose weight, 60 percent said they are trying to reduce the number of ...
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Mid-America Boat Show (January 16-20) / Lake Erie Day (January 20)
https://comdev.osu.edu/events/mid-america-boat-show-january-16-20-lake-erie-day-january-20
Grant and Stone Lab who are working on Lake Erie," says Dr. Jeff Reutter, Ohio Sea Grant and Stone ...
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New Generation Resource Policy for a Region in Transition: Land Use, Agriculture, Environment, and Health in the Great Lakes Region
workshop are listed on the inside cover of the report. By Lawrence Libby Policy brief Wednesday, May 12, ...
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Carbofuran
https://ohiowatersheds.osu.edu/node/1551
Activated Carbon (GAC) or Powdered Activated Carbon (PAC) are considered the best available technologies ...