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CFAES Graduate Programs
natural resources areas is preferred, but not required. MS & PhD Programs Sample research areas ... Environment and Natural Resources Entomology Environmental Science Food Science and Technology OSU Nutrition ... areas of agricultural, environmental, and development economics. Students acquire rigorous training in ...
Dr. Devin Peterson
Center, a partnership between academic researchers and industry leaders focused on the creation, exchange, ... College of Food, Agricultural, and Environmental Sciences to advance health and wellness initiatives. Area ... mechanisms of delivery. Director of the Flavor Research and Education Center.- Any- Journal article Book/book ...
FST's Kowalcyk appointed chair of FDA Science Board
COLUMBUS, Ohio—Barbara Kowalcyk, who directs the Center for Foodborne Illness Research and ... agency’s role in protecting and promoting public health and will utilize her extensive expertise and ... systems. CFI was established as a center within CFAES in August 2019 to further Ohio State and CFI’s global ...
Virginia Dare Scholarship Awarded
during the department’s spring semester graduation party. Cameron will graduate in Summer 2022 with ... Food Science and Technology PhD program beginning Autumn 2022. He will be advised by Dr. Luis Rodriguez ... Saona, and Cameron will also serve as the 2022-2023 Food Science Club president. This award is generously ...
March 2022 Department Highlights
Jordan and Celeste Miller. Also participating was Grayson Craig, Michala Krakowski, Cam Rich, and Will ... commercialization of a biobased, biodegradable rubbery bioplastic: a need for an industrially produced prototype”. ... She will be formally recognized at the Graduate School’s Annual Award Ceremony in April. ...
Dr. Yael Vodovotz
Center where she worked on various aspects of the Advanced Life Support food system as well as teaching ... Environmental Sciences we collaborate with the College of Medicine, and the OSU Comprehensive Cancer Center to ... known university that has developed this type of unique collaboration. Area of Expertise: Bread ...
FST Facilities Page
red lighting is also available as needed Sample preparation area with separate refrigerator and ... connection to research laboratories and the Food Industries Center in Howlett Hall. Department Facilities ... Spectroscopy Laboratory Sensory Evaluation Center Simons Food Perception and Liking Laboratory Vodovotz ...
Giusti Named a 2021-2022 CFAES Distinguished Professor
fields of plant polyphenol chemistry and natural food colorants. Giusti’s polyphenol research led to the ... health-promoting natural colorants. Her research has generated 119 peer-reviewed articles, 23 book chapters, and 38 ... include the 2010 Ohio Agricultural Research and Development Center (OARDC) Director’s Innovator of the ...
FST Faculty Receive IFT Achievement Awards
Food Security Award in Honor of Bor S. Luh. They will be recognized during the IFT Annual Meeting this ... recognize individuals and organizations in a variety of areas of the science of food, including lifetime ...
Four FST students named a 2022 CFAES Distinguished Senior
honors top graduating seniors on the Ohio State Columbus campus who exemplify the CFAES mission in areas ... recognition of the CFAES Distinguished Seniors will occur on Wednesday, March 23, 2022, via a YouTube Premiere ... YouTube channel. Vice President for Agricultural Administration and CFAES Dean Cathann A. Kress will ...