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  1. Special Interest Evaluations sign-up times are available on our website

    https://coshocton.osu.edu/events/special-interest-evaluations-sign-times-are-available-our-website

    OSU Extension Office at 740-622-2265. If a time you signed up for no longer works for you, call the ... project! If there is no spot available for your selected project call the Extension Office.  ...

  2. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    article out of Medical News Today that talked about a study linking tomatoes to improved gut health. Ohio ... State News also wrote an article on this research out of Cooperstone’s lab. Dr. Hua Wang talks food ... of two doses of tomato juice”. Ohio State News reported on a seminar by FST alum Brittany Towers ...

  3. Lori Jones

    https://fabe.osu.edu/our-people/lori-jones

    Policy brief Presentation Data jones.728@osu.edu 330-263-3843 104 FABE ...

  4. Kristen Wisecarver

    https://fabe.osu.edu/our-people/kristen-wisecarver

    paper Policy brief Presentation Data wisecarver.5@osu.edu 614-247-8448 200B Agricultural Engineering ...

  5. OSU Extension is closed in observance of Labor Day

    https://coshocton.osu.edu/events/osu-extension-closed-observance-labor-day-1

    ...

  6. OSU Extension is closed in observance of Independence Day

    https://coshocton.osu.edu/events/osu-extension-closed-observance-independence-day-2

    ...

  7. OSU Extension is closed in observance of Juneteenth

    https://coshocton.osu.edu/events/osu-extension-closed-observance-juneteenth-0

    ...

  8. Extension Advisory Committee Meeting

    https://coshocton.osu.edu/events/extension-advisory-committee-meeting-2

    ...

  9. Manure management, Extension presentation

    https://fabe.osu.edu/node/10158

    200 (Wooster) requested by Mary Wicks for Glen Arnold, OSU extension Friday, December 2, 2022- ...

  10. FABE Exam

    https://fabe.osu.edu/node/10169

    202 Kristen Conroy Monday, December 12, 2022- 1:00pm to 4:00pm ...

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