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Using Manure with Corn
https://agcrops.osu.edu/newsletter/corn-newsletter/2022-15/using-manure-corn
a wider window for manure application. A YouTube video created from the 2021 Conservation Tillage and ...
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Soybean Planting Progress and Vegetative Growth
vegetative growth, see this Science for Success video featuring my colleague Dr. Manni Singh from Michigan ...
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Zach Hawkins
https://fst.osu.edu/our-people/zach-hawkins
Zach Hawkins hawkins.633@osu.edu 220C Parker Food Science and Technology Building 2015 Fyffe Road- ...
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Update of Corn Nitrogen Recommendations from MRTN
https://agcrops.osu.edu/newsletter/corn-newsletter/2022-15/update-corn-nitrogen-recommendations-mrtn
planted after soybean. Table 1 and 2 were previously published in the 2021 CORN newsletter https://agcrops.osu ... https://agcrops.osu.edu/newsletter/corn-newsletter/2022-05/using-corn-nitrogen-rate-calculator. Corn Growth and Development; Nitrogen ...
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Lep Monitoring Network Update – True Armyworm vs Fall Armyworm, Trap Count Updates
https://aginsects.osu.edu/sites/aginsects/files/imce/ENT_36_14%20Armyworm.pdf Figure 1. A) True armyworm adult. Photo credit: Curtis Young. B) Fall armyworm adult. Photo ... visit: https://aginsects.osu.edu/sites/aginsects/files/imce/ENT_35_14%20BCW.pdf Black cutworm moth map: ...
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2022 Ohio Wine Competition Offical Results
https://ohiograpeweb.cfaes.ohio-state.edu/news/2022-ohio-wine-competition-offical-results
Complete Article Gervasi Vineyard’s Sognata Vidal Blanc Ice Wine won Overall Best of Show and Best of Ohio at the 2022 Ohio Wine Competition. The competition was held May 16-18 at the Lodge at Geneva-on-the-Lake, Geneva-on-the-Lake, Ohio. There were 386 t ...
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Online Ohio Certified Crop Adviser Pre-Exam Course Now Available
https://www.certifiedcropadviser.org/about-program Course contact: Greg LaBarge, CCA Ohio State University Extension Labarge.1@osu.edu CCA ... University Extension. This online course will be available May 16 through September 30, 2022 and will allow ... the course at the following link through OSU’s Scarlet Canvas: https ...
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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...
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Low Head Scab Risk Across Ohio: A May 23 Update
Wheat is, or will soon be, flowering in parts of central and northern Ohio. After a relatively slow start to the season, several days of warm weather caused the crop to advance, reaching anthesis (Feekes 10.5.1) a few days earlier than usual in some locat ...
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First Cutting of Alfalfa and Grasses Has Begun
Last week we alerted Ohio producers that alfalfa and grass forages were at or quickly approaching the time for harvesting high quality forage. This last week producers began taking advantage of the breaks in rain and getting some first cutting done. We ob ...