Site

Search results

  1. The Aquaculture Genetic Laboratory on 2024 Dean's List

    https://southcenters.osu.edu/the-aquaculture-genetic-laboratory-2024-deans-list

    Aquaculture Genetics Laboratory at OSU South Center continually received Dean's List ...

  2. Food Preservation: Making and Preserving Barbecue and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    Family and Consumer Sciences, Ohio State University Extension To make barbecue (BBQ) or hot sauces, ... Ohio State University Extension.   Food barbecue bbq hot sauce canning food preservation preserving ...

  3. 2024 Award Winners

    https://students.cfaes.ohio-state.edu/node/5726

    2024 CFAES Student Council Award Winners Award Name Major/Department Jill A. Pfister Outstanding First Year Student Sarah Hoak   Sustainable Agriculture Jill A. Pfister Outstanding First Year Student Olivia McGrath Animal Science Outstanding Student Emplo ...

  4. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    right. If this is your first-time canning, it is suggested that you read the OSU Extension fact sheet ... Sciences, Ohio State University Extension The flavor and texture of the final meat, poultry, or game product ... Extension educator for information if you slaughter your own meat. Use only meat from healthy, disease-free ...

  5. Food Preservation: Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    Sciences/4-H, Ohio State University Extension Whether by personal choice or due to special dietary needs, many ... Extension Educator, Family and Consumer Sciences, retired. Revised in 2008 by Christine Kendle, Extension ... Educator, Family and Consumer Sciences; Daniel Remley, Extension Educator, Family and Consumer Sciences; and ...

  6. Explore Farm Transition Planning at Ohio Maple Days

    https://farmoffice.osu.edu/blog/wed-11062024-1116am/explore-farm-transition-planning-ohio-maple-days

    Blog Subscriptions ...

  7. Farm Office Live is November 15

    https://farmoffice.osu.edu/news/farm-office-live-november-15

    management updates from the OSU Farm Office team of experts. Registration is at go.osu.edu/farmofficelive. ...

  8. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    Agriculture, and Environmental Sciences; Ohio State University Extension Katharine Shumaker, Educator, Family ... and Consumer Sciences, Ohio State University Extension Preserving food yourself provides an abundant ... processing. Check with your local Ohio State University Extension office for information on this service. ...

  9. Mushrooms

    https://southcenters.osu.edu/horticulture/mushrooms

    Placeholder for mushroom page ...

  10. Food Preservation: Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    Sciences, Ohio State University Extension Sauerkraut is a mixture of salt and shredded cabbage that is ... written December 14, 2017, by Treva Williams, Extension Educator, Family and Consumer Sciences, Ohio State ... University Extension; Abigail Snyder, Field Specialist, Family and Consumer Sciences, Ohio State University ...

Pages