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Buckeye Grilling Basics
Buckeye Grilling Basics Come learn from Weber Grill Masters and OSU Grilling ...
Rui Zheng Receives 3rd place in the Russell Klein Nutrition Research Symposium
Competition, Molecular/Basic Science category. Rui Zheng is a Ph.D. candidate in the OSU Interdisciplinary ...
Meat Lab Internship
Ohio State's meat lab is looking for Summer interns! See attached for more details. ...
OSU students take home first and third place at the Tri-State Dairy Nutrition Conference
favorite memory at OSU is completing protozoa research with Dr. Wenner." Kirsten Clark – Frist place ... University of Wisconsin-River Falls, I came to OSU to pursue my master’s degree in Dr. Chanhee Lee’s lab ...
Plant Pathology Award
Ruminants, Horses, Poultry, and Pigs
teaching, Extension, and research. The facility will provide access to animals, educational spaces, ...
Jennifer R. Wilson
beetle-transmitted bean pod mottle virus.” Journal of Economic Entomology. 115(4): 1059-1068. ...
Peggy Grgich Fiscal Officer firstname.lastname@example.org 614-247-8176 110E Parker Food Science and Technology ...
ANIMSCI 6193 Special assignments and advanced research problems assigned. Repeatable to a maximum of 10 cr hrs or 6 completions. This course is graded S/U. Graduate 1.0 Spring 2023 Summer 2023 Autumn 2023 Columbus Animal Sciences ...
Study at a Foreign Institution
ANIMSCI 4797 Study at a foreign institution. Prereq: Permission of instructor. Repeatable to a maximum of 30 cr hrs or 15 completions. Undergraduate 1.0 Spring 2023 Autumn 2023 Columbus Animal Sciences ...