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Capstone Meeting
https://fabe.osu.edu/node/10244
202 Jane Fife/Abhi Vasudevanallur Mahesh Repeats every week every Friday until Fri Apr 28 2023. Friday, February 10, 2023- 11:00am to 12:00pm Friday, February 17, 2023- 11:00am to 12:00pm Friday, February 24, 2023- 11:00am to 12:00pm Friday, March 3, 2023 ...
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Soybean Cyst Nematode- Remote Sensing Experiments
https://fabe.osu.edu/node/10242
202 Anmol Gill Friday, February 3, 2023- 12:45pm to 2:30pm ...
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Dr. Ajay Shah
https://fabe.osu.edu/node/10243
245 Reserved for Robert Franks Monday, February 20, 2023- 1:30pm to 3:00pm ...
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From Plant To Plate, Community Program held at the ProMedica Ebeid Institute
https://lucas.osu.edu/events/plant-plate-community-program-held-promedica-ebeid-institute
(FCS) and Amy Stone (AgNR), OSU Extension- Lucas County ...
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2022 Impact Report
https://ohio4h.org/foundation/ohio-4-h-youth-development-impact-report/2022-impact-report
Download the 2022 Ohio 4-H Impact Report or flip through it below. ...
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Alec Grimm's Oral Candidacy Examination
https://fabe.osu.edu/node/10241
219 Alec Grimm Tuesday, March 7, 2023- 9:30am to 11:30am ...
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Swine
https://ohio4h.org/animalsciences/swine
Welcome to the Ohio 4-H Swine Projects and Resource page! Resources Contact Information Resources Factsheets Swine Care Project Resources Swine Influenza African Swine Fever Factsheets Should I take a Market Hog as a 4-H Project? Show Pig Nutr ...
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New 4-H CARTEENS SPIN Club
https://ohio4h.org/news/new-4-h-carteens-spin-club
Be sure to visit the SPIN club page where you can learn more about this safety education program, all on Zoom! ...
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Ohio State Fair Outstanding Exhibitor
Outstanding Market Exhibitor (OME) Note: To be eligible for Outstanding Market Exhibitor, youth MUST compete in their species in-person skillathon Skillathon information can be found HERE Outstanding Market Exhibitor Rules (posted 5.3.2022) Outstandin ...
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Ohio State Fair Record Book Competition
https://ohio4h.org/ohio-state-fair-record-book-competition
Record Book Rules (posted 5.3.2022) Rubric Examples FFA/AET Poultry (4-H) Beef (4-H) ...