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Hands-On Fruit Tree Pruning Workshop: Hugus Fruit Farm
https://fairfield.osu.edu/news/hands-fruit-tree-pruning-workshop-hugus-fruit-farm
Join OSU Extension in Fairfield County for a hands-on Fruit Tree Pruning Workshop with Ralph Hugus ... go.osu.edu/fcpruning by March 23, 2023 ...
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Fun Fest planning meeting
https://coshocton.osu.edu/events/fun-fest-planning-meeting-0
...
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Faculty and Staff Recognition
https://ati.osu.edu/february-1-2023/faculty-and-staff-recognition
The following faculty and staff were recognized on Friday, Jan. 27 2021 and 2022 New Employees Trischa Bell Haley Campbell Julia Everhart Jalyn Goddard Tracy Karr Lori Nicholson Dominic Petrella Mitch Ploskonka Jeanne Semilia Years of Service Five Years ...
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National Wear Red Day- Friday, Feb. 3
https://ati.osu.edu/february-1-2023/national-wear-red-day-friday-feb-3
The American Heart Association’s Go Red for Women movement was launched in 2004 with the goal of raising awareness and fighting a woman’s greatest heath threat — cardiovascular disease. Today, Go Red for Women not only advocates for the health of all wome ...
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Applications due: Denman Undergraduate Research Forum
https://ati.osu.edu/january-25-2023/applications-due-denman-undergraduate-research-forum
apply at < https://ugresearch.osu.edu/events-and-awards/denman-undergraduate-research-forum > ...
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Fun OSU Digital Downloads available from Alumni Association
https://ati.osu.edu/january-25-2023/fun-osu-digital-downloads-available-from-alumni-association
us at osuaa@osu.edu with your idea! Please note that files are intended for personal use only. You ...
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Soil Health Webinar Series
https://ati.osu.edu/january-25-2023/soil-health-webinar-series
www.go.osu.edu/soilhealth2022. Upcoming topics include: February 2nd, 8:00-9:00 a.m. Know Your Biologicals and What They Can (or ...
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Dining with Diabetes
https://coshocton.osu.edu/events/dining-diabetes-4
marrison.12@osu.edu with any questions. WHAT IS DINING WITH DIABETES? Dining with Diabetes is a cooking school and ...
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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...
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Equine Marketing
https://ati.osu.edu/courses/equine-marketing
videos. Prereq: 2201T and 2189.01T. Undergraduate 1.0 Autumn 2023 In Person Wooster Animal Sciences ...