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  1. Let's JAM!

    https://fairfield.osu.edu/events/lets-jam

    hicks.686@osu.edu ...

  2. OSU Experts Offer Beef Quality Assurance Training Workshop

    https://greene.osu.edu/events/osu-experts-offer-beef-quality-assurance-training-workshop-june-29

    coordinator for Ohio State University Extension and a member of the OSU Extension Beef Team. The meeting opens ... e-mail at Guthrie.76@osu.edu. ...

  3. The Veterinary Feed Directive; What's it Mean for You?

    https://fairfield.osu.edu/events/veterinary-feed-directive-whats-it-mean-you

    Tim McDermott DVM, OSU Extension AgNR Educator, explaining the requirements of producers, feed stores ... Grain, Granville Milling, Rushcreek Feed & Supply and OSU Extension in Fairfield County. Hold the ... date and let us know you will attend by emailing smith.263@osu.edu or calling 740-652-7260. In the ...

  4. Healthy Meal Planning for Busy Families

    https://fairfield.osu.edu/events/healthy-meal-planning-busy-families

    Events tab, call the OSU Extension office at 740-652-7260 or email Kelley Scott at scott.1863@osu.edu. ...

  5. Dining with Diabetes-Beyond the Kitchen

    https://greene.osu.edu/node/995

    Dining with Diabetes Beyond the Kitchen is a free online course created by OSU Extension Family ...

  6. Farm Science Review- Virtual

    https://greene.osu.edu/events/farm-science-review-4

    Start planning your virtual experience today!  Live online sessions September 22-24, 2020.  After you create your My Show Planner Account, you will be on your way to access select events and organize your FSR experience. ...

  7. Starting Your Fall Garden

    https://greene.osu.edu/events/starting-your-fall-garden

    of programs and more information is available at greene.osu.edu. ...

  8. Spotted Wing Drosophila Remains a Concern for Area Fruit Growers

    https://fairfield.osu.edu/news/spotted-wing-drosophila-remains-concern-area-fruit-growers

    Below is a brief video explaining the Salt Water Test for SWD Larvae in Fruit ...

  9. What do Participants Learn?

    https://greene.osu.edu/program-areas/snap-ed/what-do-participants-learn

    Participants learn to select fruits and vegetables, whole grain, and low-fat dairy products for a healthy diet; to use limited resources to plan, purchase and prepare food for the family; to be physically active every day; and to store and handle food so ...

  10. Project Greene Teacher

    https://greene.osu.edu/events/project-greene-teacher

    http://u.osu.edu/extensiongreene/2019/03/19/project-greene-teacher/ ...

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