Site
- Did you mean
- need brian longer beetle alb osu extension video
Search results
-
SENR Seminar Series- “I’m a qualitative girl living in a quantitative world.” A case example for the importance of observational science in a data-driven era.
Sara Sweeten is a Research Scientist at Virginia Tech University, who will present, “I’m a qualitative girl living in a quantitative world.” A case example for the importance of observational science in a data-driven era on Thursday, February 16, 2023, ...
-
Reception recognizes ENR Honorary 100
https://senr.osu.edu/news/reception-recognizes-enr-honorary-100
of the ENR Honorary 100 on display at the reception. Enjoy a video of the festivities across the ...
-
Workshop in Agricultural and Extension Education
https://acel.osu.edu/courses/acel-7889
applications in agricultural and extension education. Prereq: Teaching or extension experience. Repeatable to ...
-
Our Consortium Members
https://foodsafety.osu.edu/food-safety-consortium-0/our-consortium-members
Level 5: Seattle King County Public Health Level 1: Tyson Dominos ...
-
Group Studies in Community Leadership
https://acel.osu.edu/courses/comldr-4194
COMLDR 4194 Specialized topics in leadership or community and extension education. Repeatable to ...
-
Feed the Future's EatSafe: Evidence and Action Towards Safe, Nutritious Food
EatSafe: Evidence and Action Towards Safe, Nutritious Food Feed the Future's EatSafe: Evidence and Action Towards Safe, Nutritious Food is a USAID-funded, five-year program aiming to enable lasting improvements in the safety of nutritious foods sold ...
-
Amanda Laser
https://senr.osu.edu/our-people/amanda-laser-0
Amanda Laser Academic Program Services Specialist laser.33@osu.edu 614-292-2265 210D Kottman Hall ...
-
Early Field Experience in Agriscience Education
https://acel.osu.edu/courses/aee-2880
Summer 2023 Distance Learning In Person Wooster Columbus Agricultural and Extension Education ...
-
Nobody likes the cold, including BACTERIA
https://foodsafety.osu.edu/news/nobody-likes-cold-including-bacteria
Nobody likes the cold, including bacteria! After eating, refrigerate food quickly at a temperature of 40 °F or below to slow the growth of harmful bacteria. Learn more: bit.ly/40orbelow #foodsafety ...
-
Master's Theses
https://acel.osu.edu/graduate/masters-theses
Volunteers Katelyn Johnston advised by Emily Buck Describing the Efficacy of Research Videos in Extension ... Extension System Kelly Aue advised by Gary Straquidine An application of the Hayakawa-Lowry News Bias ... Argyrios Gerakis advised by Kirby Barrick Attitudes of Ohio county extension agents toward satellite video ...