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  1. Wits Workout- Educational Brain Health Program

    https://butler.osu.edu/events/wits-workout-educational-brain-health-program-1

    Attend as many or as few sessions as you like. Please click  here  for flyer with registration information and additional details. ...

  2. Wits Workout- Educational Brain Health Program

    https://butler.osu.edu/events/wits-workout-educational-brain-health-program-0

    Attend as many or as few sessions as you like. Please click  here  for flyer with registration information and additional details. ...

  3. Wits Workout- Educational Brain Health Program

    https://butler.osu.edu/events/wits-workout-educational-brain-health-program

    Attend as many or as few sessions as you like. Please click here for flyer with registration information and additional details. ...

  4. Growing Up Wild- Workshop for Early Childhood Educators

    https://butler.osu.edu/events/growing-wild-workshop-early-childhood-educators-1

    Growing up WILD:  Exploring Nature with Young Children. Deadline to register is May 1, 2023. Please click here for flyer with registration information and additional details. ...

  5. Our Consortium Members

    https://foodsafety.osu.edu/food-safety-consortium-0/our-consortium-members

    Level 5: Seattle King County Public Health   Level 1: Tyson   Dominos   ...

  6. Jennifer R. Wilson

    https://plantpath.osu.edu/our-people/jennifer-r-wilson

    by the beetle-transmitted bean pod mottle virus.” Journal of Economic Entomology. 115(4): 1059-1068. ...

  7. Feed the Future's EatSafe: Evidence and Action Towards Safe, Nutritious Food

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm/tartare/feed-futures-eatsafe-evidence

    EatSafe: Evidence and Action Towards Safe, Nutritious Food Feed the Future's EatSafe: Evidence and Action Towards Safe, Nutritious Food is a USAID-funded, five-year program aiming to enable lasting improvements in the safety of nutritious foods sold ...

  8. Erik Ohlson

    https://plantpath.osu.edu/our-people/erik-ohlson

    Erik Ohlson Publications Ohlson, E.W. and M.P. Timko. 2022. Mapping and validation of Alectra vogelii resistance in the cowpea landrace B301. Agronomy 12:2654. Ohlson, E.W. and J.R. Wilson. 2022. Maize lethal necrosis: Impact and disease management. Outlo ...

  9. Nobody likes the cold, including BACTERIA

    https://foodsafety.osu.edu/news/nobody-likes-cold-including-bacteria

    Nobody likes the cold, including bacteria! After eating, refrigerate food quickly at a temperature of 40 °F or below to slow the growth of harmful bacteria. Learn more:  bit.ly/40orbelow   #foodsafety ...

  10. Interview with TARTARE doctoral fellow Bekele Wegi Feyisa

    https://foodsafety.osu.edu/news/interview-tartare-doctoral-fellow-bekele-wegi-feyisa

    Bekele Wegi Feyisa  is one of our TARTARE fellows working on his Ph.D. at Haramaya University. He is working on Objective 2, dairy intervention studies with TARTARE’s Dr. Robert Scharff of The Ohio State University. Below, we have the interview with Bekel ...

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