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  1. Jocelyn Ruble

    https://agcrops.osu.edu/people/jocelyn-ruble

    Jocelyn Ruble Water Quality Extension Associate Auglaize County birt.32@osu.edu ...

  2. Jane Behari

    https://butler.osu.edu/people/jane-behari-0

    Program Instructor, Development of Living Skills behari.4@osu.edu 513-341-5774 ...

  3. Black Soybean in Ohio: Addressing Stem, Pod, and Seed Decay

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-38/black-soybean-ohio-addressing-stem-pod-and-seed-decay

    (here and here). We are happy to assist with diagnosis. You can send your sample to: OSU Soybean ... Ohio 43210 lopez-nicora.1@osu.edu Strategies for Mitigating Pod and Seed Decay: As the 2025 growing ... outbreak risks. Integrate pest management (IPM) strategies to control pests like bean leaf beetles and ...

  4. Green Fields Green Dollars Episode 2 is out now!

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-34/green-fields-green-dollars-episode-2-out-now

    The second episode of OSU Extension’s newest video series, Green Fields Green Dollars, is now live ... on the OSU Agronomy YouTube channel! Hosted by Rachel Cochran, Water Quality Extension Associate, and ... crop benefits. Check out the video, linked here, to learn more about cover crops’ impact to yield, ...

  5. Amanda Perkins

    https://agcrops.osu.edu/people/amanda-perkins

    Amanda Perkins Educator, Agriculture and Natural Resources Pike County perkins.715@osu.edu ...

  6. Fall 2024 Regional Weeds University

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-39-2024-37/fall-2024-regional-weeds-university

    OSU Extension invites crop producers, CCAs, and agribusinesses to attend a regional at the Fall ... Steve Li, Associate Professor & Weed Science Extension Specialist, Auburn University. Dr. Li’s ... agricultural applications.   Burcucumber Control – Dwight Lingenfelter, Weed Science Extension Associate, Penn ...

  7. Food Preservation: Making and Preserving Barbecue and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    Family and Consumer Sciences, Ohio State University Extension To make barbecue (BBQ) or hot sauces, ... Ohio State University Extension.   Food barbecue bbq hot sauce canning food preservation preserving ...

  8. New Publication Explains Trusts

    https://farmoffice.osu.edu/blog/thu-11142024-651pm/new-publication-explains-trusts

    Blog Subscriptions ...

  9. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    right. If this is your first-time canning, it is suggested that you read the OSU Extension fact sheet ... Sciences, Ohio State University Extension The flavor and texture of the final meat, poultry, or game product ... Extension educator for information if you slaughter your own meat. Use only meat from healthy, disease-free ...

  10. Fall 2024 Weeds University

    https://agcrops.osu.edu/events/fall-2024-weeds-university

    OSU Extension invites crop producers, CCAs, and agribusinesses to attend a regional at the Fall ... Steve Li, Associate Professor & Weed Science Extension Specialist, Auburn University. Dr. Li’s ... agricultural applications.   Burcucumber Control – Dwight Lingenfelter, Weed Science Extension Associate, Penn ...

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