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  1. EATING SMART WITH FRUITS AND VEGETABLES

    https://franklin.osu.edu/events/eating-smart-fruits-and-vegetables

    Join Jenny Lobb, Family and Consumer Sciences Educator, for an informative session on eating smart. Eating 2 to 2½ cups (4 to 5 servings) each of fruits and vegetables every day as part of an overallhealthy diet pattern may reduce your risk for cardiovasc ...

  2. Contamination of Nuts/Nut Butters

    https://foodsafety.osu.edu/blog/january-26-2023-1242pm/contamination-nutsnut-butters

    Nuts are an important food commodity and an essential part of our diet. Nuts are defined as single-seeded fruits, dry in nature and containing high oil content. Botanically, exclusively a kind of dry fruit with a single seed, a hard shell, with a protecti ...

  3. Save the Date: Equine Open House

    https://ati.osu.edu/january-25-2023/save-the-date-equine-open-house

    The Equine Facilities and Management class is putting on a field day for you at the ATI Equine Center! ...

  4. Upcoming events: Secrest Arboretum

    https://ati.osu.edu/january-25-2023/upcoming-events-secrest-arboretum

    This has been an unusual winter. It has been unseasonably warm with some nice sunny days. Some of us like the snow and cold, while others can’t wait for the green of spring to arrive. Yet, no matter who you are it seems like this part of winter can drag o ...

  5. CFI Comments on Proposed Regulatory Framework to Reduce Salmonella Illnesses Attributed to Poultry

    https://foodsafety.osu.edu/news/cfi-comments-proposed-regulatory-framework-reduce-salmonella-illnesses-attributed-poultry

    CFI appreciates the opportunity to provide comments in response to the Food Safety and Inspection Service (FSIS), U.S. Department of Agriculture (USDA) Proposed Regulatory Framework to Reduce Salmonella Infections Linked to Poultry Products. We regularly ...

  6. Livestock Judging Team

    https://ati.osu.edu/livestockjudging

    The goal of Ohio State ATI's livestock judging team is to prepare students to be competitive evaluators as well as contributing members of the livestock industry. ATI boasts a widely-recognized hands-on approach to education and outstanding animal fa ...

  7. Cattle Producer Meeting

    https://franklin.osu.edu/events/cattle-producer-meeting

    Join OSU Large Animal Services for a Cattle Producer Meeting.  WHEN: Tuesday, February 7, 2023 ... Dairy Breakout Session: Alissa Wilhelm, DVM, MS OSU Large Animal Services RSVP by January 27, 2023 To ... RSVP or for more information please call 937-642-2936 or email osulargeanimalservices@osu.edu  Please ...

  8. Cattle Producers Meeting with OSU Large Animal Services

    https://franklin.osu.edu/news/cattle-producers-meeting-osu-large-animal-services

    OSU Large Animal Services invites you to attend their February 7, 2023 Cattle Producer Meeting. ...

  9. La`Trice Chatmon

    https://foodsafety.osu.edu/people/latrice-chatmon

    La`Trice Chatmon Undergraduate Intern chatmon.11@buckeyemail.osu.edu Interns ...

  10. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-101

    SESSION WILL BE HELD IN PERSON AT OUR EXTENSION OFFICE, LOCATED AT 2548 CARMACK RD, COLUMBUS, OH 43210* ...

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