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  1. Required Child Abuse Training for Advisors, Master Garders & Master Clothing Educators

    https://fairfield.osu.edu/events/required-child-abuse-training-advisors-0

    http://surveys.cfaes.ohio-state.edu/cfaes/index.php/361154/lang-en Please contact Leslie Risch risch.23@osu.edu or Sue Suttles suttles.1@osu.edu with questions. ...

  2. Required Child Abuse Training for Advisors, Master Garders & Master Clothing Educators

    https://fairfield.osu.edu/events/required-child-abuse-training-advisors

    http://surveys.cfaes.ohio-state.edu/cfaes/index.php/361154/lang-en Please contact Leslie Risch risch.23@osu.edu or Sue Suttles suttles.1@osu.edu with questions. ...

  3. Introduction to Home Food Preservation

    https://fairfield.osu.edu/events/introduction-home-food-preservation

    740.653.5419 or email scott.1863@osu.edu. ...

  4. OSU Junior Swine Day

    https://butler.osu.edu/events/osu-junior-swine-day

    OSU Junior Swine Day Brochure ...

  5. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-2

    canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  6. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-1

    canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  7. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-0

    canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  8. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes

    canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  9. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-2

    using pressure canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  10. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-1

    using pressure canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

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