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  1. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    While we are all undergoing a collective change, each person’s experience of the COVID-19 pandemic is also incredibly personal. For Eric Maul, FST fiscal officer and father to two young children, it is an adjustment that has taken place in stages. Like ma ...

  2. June 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights

    the department’s annual OSU at IFT reception. The reception will be held on Monday, July 16th ... (Spanish) 7/16                     OSU at IFT Friends and Alumni reception                6:00 – 7:30 pm ...

  3. November 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2017-highlights

    Preventive Controls for Human Food Training go.osu.edu/fspca December 15           FST Fall Semester ... Science Essentials (Online Course) go.osu.edu/introfoodscience   ...

  4. Lunch Box Inspiration

    https://lucas.osu.edu/events/lunch-box-inspiration

    Does your child eat a packed lunch at school? Join OSU Extension Family and Consumer Sciences to ...

  5. Pilot Scale UST Equipment Operation

    https://fst.osu.edu/about-us/multimedia/pilot-scale-ust-equipment-operation

          ...

  6. November 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights

    Melvin Pascall, and Dr. Yael Vodovotz. The OSU Office of Research Communications has nominated a study ...

  7. Early Childhood Education Training Opportunities

    https://butler.osu.edu/news/early-childhood-education-training-opportunities

    Early Childhood Education Training Opportunites are available. For a listing of all trainings, please click here. All trainings will take place via zoom and are FREE!  ...

  8. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    assessment and risk ranking short course from EPHI (Ethiopian Public Health Institute) and the GOHI OSU ... office (Global One Health OSU Institute) in Addis Ababa, Ethiopia. PhD students Aaron Beczkiewicz and ...

  9. Dr. Barb Kowalcyk talks about food recalls and how consumers can stay safe during the pandemic.

    https://fst.osu.edu/about-us/multimedia/dr-barb-kowalcyk-talks-about-food-recalls-and-how-consumers-can-stay-safe-during

    ...

  10. Ohio Local Foods Week

    https://lucas.osu.edu/events/ohio-local-foods-week

    the local food options in our region.OSU Extension, Lucas County will kick-off the week on August 8th, ... Sneak a Zucchini on Your Neighbor's Porch at the Toledo Farmers' Market. OSU Extension is ...

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