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  1. FCS Meeting

    https://champaign.osu.edu/events/fcs-meeting-3

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  2. FCS Meeting

    https://champaign.osu.edu/events/fcs-meeting-2

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  3. FCS Meeting

    https://champaign.osu.edu/events/fcs-meeting-1

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  4. FCS Meeting

    https://champaign.osu.edu/events/fcs-meeting-0

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  5. Degree Options

    https://acel.osu.edu/graduate/degree-options

    a cognate area outside Agricultural and Extension Education, and a Master's project or thesis. Please ... specialize in Agricultural Communication, Agricultural Education, Community and Extension ... a communication campaign, an online website, an educational video, a magazine/publication, a multimedia package, ...

  6. February 6th, 2023

    https://ansci.osu.edu/february-6th-2023

    Welcome to week 5!  ...

  7. Feed Mill Manager Position NW Ohio

    https://ansci.osu.edu/february-6th-2023-january-30th-2023-january-23rd-2023-january-16th-2023-january-9th-2023/feed-mill

    Pettisville Grain Company (PGC) is looking for a feed mill manager that would oversee their feed manufacturing operations at 2 different plants. Attached is a job description for this position.  Please send resumes and cover letters to Jordan Beck (jordan ...

  8. Paid Year Long internship Opportunity

    https://ansci.osu.edu/february-6th-2023-january-30th-2023-january-23rd-2023-january-16th-2023/paid-year-long-internship

    Whitestone Farms LLC is offering a full-time paid internship for 2023. It is a unique opportunity for a customizable learning program within the equine industry, including but not limited to, equine management, teaching at multiple levels, training horses ...

  9. Factsheets

    https://ansci.osu.edu/extension/factsheets-0

    Additional factsheets from OSU Extension can be found at:  ohioline.osu.edu BEEF DAIRY HORSES Management Considerations ...

  10. Pet Food Production- From Concept to Consumer

    https://ansci.osu.edu/courses/animsci-4035

    ANIMSCI 4035 The scientific principles and physical process of producing pet food, from concept through manufacture to reaching the consumer, while building on animal physiology and nutrition foundations. This course provides in person lectures, field tri ...

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