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  1. Planning for the Future of Your Farm Workshops

    https://farmoffice.osu.edu/farm-transition/planning-future-your-farm-workshops

    Planning for the Future of Your Farm Workshops Each year, OSU Extension holds “ Planning for the ... Extension Farm Management Field Specialist and Robert Moore, Attorney with the OSU Agricultural & ... management, and assets to the next generation. Teaching faculty for the workshop are David Marrison, OSU ...

  2. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/fri-05312024-830am/ag-law-harvest

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  3. Giant Hogweed (Heracleum mantegazzianum)

    https://ohioline.osu.edu/factsheet/anr-35

    document included: Jeff Stachler, Weed Scientist for OSU Extension; John Burch, State Plant Health Director ... Office Associate for OSU Extension in Ashtabula County. References Neilson, C., Ravn, P., Nentwig, W., ... David Marrison, OSU Extension. Figure 2. Photo courtesy of the USDA-APHIS. Figure 3. Photo reprinted ...

  4. It’s high season for Ohio’s noxious weeds laws

    https://farmoffice.osu.edu/blog/wed-05292024-130pm/it%E2%80%99s-high-season-ohio%E2%80%99s-noxious-weeds-laws

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  5. 4-H What to Bring To Fair

    https://butler.osu.edu/program-areas/4-h-youth-development/4-h-forms/4-h-what-bring-fair

    Use the links below to find supply lists to help you remember all of the things you should bring to the Fair for your 4-H projects. Beef Department Dog Department FCS-Nutrition FCS-Related FCS-Sewing/Clothing Goat Department Horse Department Sheep Departm ...

  6. A Conference for Farm Transition Planners

    https://farmoffice.osu.edu/news/conference-farm-transition-planners-0

    professionals! OSU will host the program at the University of Cincinnati College of Law and virtually on August ...

  7. The Organic Certification Process for Farms

    https://ohioline.osu.edu/factsheet/sag-0003

    Presentation at 2023 Organic Grains Conference. Ohio State University Extension ... . fulton.osu.edu/sites/fulton/files/imce/11-OrganicCornSoyBudgets-Richer.pdf United States Department of Agriculture, National Agricultural Statistics Service (USDA NASS). ... University Extension. Edited by Alan Sundermeier, March 2016. Ag Crops and Livestock Business and Land ...

  8. Narrow Row Spacing in Corn: Management Considerations for Ohio

    https://ohioline.osu.edu/factsheet/anr-0152

    Environmental Science; Ohio State University Extension Alex Lindsey, Crop Ecophysiology and Agronomy, Department ... State University Extension Peter Thomison, Emeritus, Department of Horticulture and Crop Science; ... College of Food, Agricultural, and Environmental Science; Ohio State University Extension Wanderson ...

  9. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    Specialist, Dairy Management and Precision Livestock, Ohio State University Extension Pasteurization is the ... fda.gov/media/140394/download?attachment Oregon State University Extension Service. (2014). Food safety & preservation: Home ... Extension; Mary E. W. Kershaw, Associate, Food and Nutrition, Ohio State University Extension; and Lydia C. ...

  10. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ... Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ... these tips adapted from Michigan State University Extension can help extend the shelf life of ...

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