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  1. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    Tim McDermott, DVM, Assistant Professor, Extension Educator, Agriculture and Natural Resources, The ... ticks, mosquitos, and other blood-feeding arthropods. You can find this site at go.osu.edu/bite or here ... ohioline.osu.edu/factsheet/HYG-2073. Links Tick Spotters, TickEncounter— web.uri.edu/tickencounter/tickspotters Tickborne Diseases in ...

  2. Strategies to Minimize Spray Drift

    https://ohiograpeweb.cfaes.ohio-state.edu/blog/june-28-2024-1232pm/strategies-minimize-spray-drift

    ...

  3. Opportunities for Subsurface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    digitalag.osu.edu. For more information on precision agriculture: digitalag.osu.edu/precision-ag X: @OhioStatePA ...

  4. 2023 Ohio Grape Pricing and Production Index Now Available

    https://ohiograpeweb.cfaes.ohio-state.edu/blog/june-27-2024-629pm/2023-ohio-grape-pricing-and-production-index-now-available

    ...

  5. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    boring insects. For example, some types of hickory attract more long-horned beetles. A sign of boring ... Educator, Ohio State University Extension, Jefferson and Harrison Counties Marc Amante, Agriculture and ... Natural Resources Educator, Central State University Extension, Southwestern Region Growing shiitakes, ...

  6. Accepting SNAP Benefits at Ohio Farmers Markets

    https://ohioline.osu.edu/factsheet/anr-0065

    Extension The number of farmers markets in the United States has increased by almost 7,000; from 1,755 in ... University Extension, South Centers. Community Family and Youth Food local foods food insecure food access ...

  7. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    Specialist, Dairy Management and Precision Livestock, Ohio State University Extension Pasteurization is the ... fda.gov/media/140394/download?attachment Oregon State University Extension Service. (2014). Food safety & preservation: Home ... Extension; Mary E. W. Kershaw, Associate, Food and Nutrition, Ohio State University Extension; and Lydia C. ...

  8. Vineyard Expansion Assistance Program

    https://ohiograpeweb.cfaes.ohio-state.edu/news/vineyard-expansion-assistance-program

    Complete Application Details News from Ohio Grape Industries Committee.  Christy Eckstein ...

  9. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    Specialist/Assistant Professor; Food, Agricultural, and Environmental Sciences; Ohio State University Extension Greg ... Extension Potassium (K) is a macro nutrient needed for crop production. Annual K removal rates for grain ... Experiment Station. kb.osu ...

  10. Viburnum Leaf Beetle

    https://ohioline.osu.edu/factsheet/anr-39

    Extension. Figure 4: Viburnum leaf beetle pupae recovered from soil beneath host plant. Photo by Curtis E. ... Young, Ohio State University Extension. Figure 5. A pair of adult viburnum leaf beetles. Photo by Curtis ... University Extension. Figure 7. Defoliation by viburnum leaf beetle. Photo by E. Richard Hoebeke, Cornell ...

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