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  1. POSTPONED Slow Cooking, Fast Cooking Lunch and Learn Series

    https://fairfield.osu.edu/events/slow-cooking-fast-cooking-lunch-and-learn-series

    Original dates postponed, please check back for new dates.  Slow Cooking, Fast Cooking Lunch and Learn A two class series teaching the basics of slow cooker and electric pressure cooking.  Includes meal planning tips, how to same money and time as well as ...

  2. What is the best way to clean hands and hard surfaces?

    https://fairfield.osu.edu/news/what-best-way-clean-hands-and-hard-surfaces

    Hands: Use soap and warm water and scrub for a full 20 seconds. If soap and water are not available, you can use hand sanitizer made with 70% strength isopropyl alcohol. You can make your own hand sanitizer by mixing 2/3 cup of 70% isopropyl alcohol with ...

  3. Power go out? Here's what to do with food

    https://fairfield.osu.edu/news/power-go-out-heres-what-do

    If this is your current situation: " My power just went out, how long will my food be safe? " please read on... Quick rules of thumb: 1. Do NOT open your refrigerator or freezer. It will serve as an insulated cooler if you do not open it. Refrig ...

  4. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-6

    Presented by Shannon Carter, Family & Consumer Sciences Educator. To register, call the OSU Extension ... office at 740-652-7260 or email Kelley Scott at scott.1863@osu.edu. Click here to download or share this ...

  5. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-4

    Presented by Shannon Carter, Family & Consumer Sciences Educator. To register, call the OSU Extension ... office at 740-652-7260 or email Kelley Scott at scott.1863@osu.edu. Click here to download or share this ...

  6. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-5

    register, call the OSU Extension office at 740-652-7260 or email Kelley Scott at scott.1863@osu.edu. Click ...

  7. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-4

    register, call the OSU Extension office at 740-652-7260 or email Kelley Scott at scott.1863@osu.edu. Click ...

  8. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-3

    register, call the OSU Extension office at 740-652-7260 or email Kelley Scott at scott.1863@osu.edu. Click ...

  9. Drying Foods at Home

    https://fairfield.osu.edu/events/drying-foods-home

    Family & Consumer Sciences Educator. To register, call the OSU Extension office at 740-652-7260 or ... email Kelley Scott at scott.1863@osu.edu. Click here to download or share this promotional flyer! ...

  10. Extension Office Closed- Holiday

    https://fairfield.osu.edu/events/extension-office-closed-holiday

    The Fairfield County Extension Office is CLOSED Monday May 28th. ...

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