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  1. Are packaged salads safe?

    https://foodsafety.osu.edu/blog/september-15-2022-1041pm/are-packaged-salads-safe

    here to read the entire blog Juan Carlos Archila Godinez Graduate Research Associate archilagodinez.1@buckeyemail.osu.edu     ...

  2. National Food Safety Education Month: A Safe Plate!

    https://foodsafety.osu.edu/news/national-food-safety-education-month-safe-plate

    For a safe plate, don't cross-contaminate! The CDC has highlighted these important steps in prevention for this year's Food Safety Education Month. Check out the graphics below and their website for more! https://www.cdc.gov/foodsafety/education ...

  3. CFI's Emily Hogan

    https://foodsafety.osu.edu/news/cfis-emily-hogan

    hogan.334@buckeyemail.osu.edu     ...

  4. National Food Safety Education Month: Food Temperature Control

    https://foodsafety.osu.edu/news/national-food-safety-education-month-food-temperature-control

    Typically, the danger zone for bacterial growth occurs between 40 to 140 degrees Fahrenheit, making it extremely important to keep hot foods hot and cold foods cold. While many of these bacteria should be mitigated during food processing, there is always ...

  5. Annie's Project Farm Management Education for Farm Women

    https://pickaway.osu.edu/news/annies-project-farm-management-education-farm-women

      http://go.osu.edu/rossannies2022   Cost is $75.00 per person   Registration deadline is October 24, 2022 ...

  6. National Food Safety Education Month: Minimum Internal Cooking Temperatures

    https://foodsafety.osu.edu/news/national-food-safety-education-month-minimum-internal-cooking-temperatures

    The safety of your food and your health matter. Both should be handled with care, and at the very least, a thermometer! The National Restaurant Association ServSafe has provided a useful Food Safety Basics Comprehensive Cooking Temperature Chart based on ...

  7. Understanding the 2022 Infant Formula Recall  

    https://foodsafety.osu.edu/blog/august-22-2022-752pm/understanding-2022-infant-formula-recall%C2%A0%C2%A0

    a fever and poor feeding, excessive crying, or very low energy. Some infants may also have seizures. You should take an infant with these symptoms to a medical provider as soon as possible. 2   Chloe McGovern Alumni mcgovern.157@buckeyemail.osu.edu   Samantha ...

  8. Nicole Arnold

    https://foodsafety.osu.edu/people/nicole-arnold

    Nicole Arnold Assistant Professor and Food Safety Field Specialist arnold.1363@osu.edu Dr. Nicole ... Specialist with a split appointment between Ohio State University Extension and the Department of Food ... Extension personnel. She has spent the past three years as a research and teaching Assistant Professor in ...

  9. CFI x Sage Media Food Safety Culture Design Virtual Workshop

    https://foodsafety.osu.edu/news/cfi-x-sage-media-food-safety-culture-design-virtual-workshop

    https://foodsafety.osu.edu/event-registration ...

  10. CFI's Drew Barkley

    https://foodsafety.osu.edu/news/cfis-drew-barkley

    Technology, The Ohio State University barkley.50@buckeyemail.osu.edu     ...

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