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  1. Small Shifts to Healthy Eating for Less

    https://greene.osu.edu/news/small-shifts-healthy-eating-less

    Join Ohio SNAP-Ed online Tuesdays from 1:30-2:30pm to learn more about this topic. For more information and registration CLICK HERE ...

  2. 4-H Volunteer Training

    https://greene.osu.edu/news/4-h-volunteer-training

    There are four trainings being offered this year January 9, 6:00pm, OSUE Buckeye Room February 1, ... 6:00pm, OSUE Buckeye Room February 15, 6:00pm, OSUE Buckeye Room February 27, 10:00am (focus on ... Cloverbud), OSUE Buckeye Room You do not need to pre-register for the training Deadline for mandatory ...

  3. Nearly 21 Million Children Expected to Receive New Grocery Benefit This Summer

    https://fcs.osu.edu/news/nearly-21-million-children-expected-receive-new-grocery-benefit-summer

    USDA announced that 35 states, all five U.S. territories, and four tribes plan to be the first to launch the new, permanent summer grocery benefits program for children – known as Summer Electronic Benefit Transfer – in summer 2024. [READ MORE] ...

  4. Finding Your Passion

    https://plantpath.osu.edu/about-us/multimedia/finding-your-passion

    Kyre Digital Story ...

  5. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  6. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  8. Happiest Holidays

    https://greene.osu.edu/news/happiest-holidays

    Wishing you a peaceful holiday season from all of us at OSU Extension ...

  9. Real Money. Real World. Receives National AFCPE Award

    https://fcs.osu.edu/news/real-money-real-world-receives-national-afcpe-award

    Development Center, Mississippi State University; OSU Extension's Susan Zies, assistant professor, Family ... and Consumer Sciences;  Sarah Jackson, extension educator, 4-H Youth Development;  Margaret Jenkins, ... Finances;  Melissa J. Rupp, extension educator, Family and Consumer Sciences;  Andi Wrenn, AFC, 2023 AFCPE ...

  10. Additional CYM Calendar Resources

    https://fcs.osu.edu/programs/healthy-finances-0/money-management/money-101/additional-cym-calendar-resources

    For Your Money Hope Chest OSU Extension   Hope Chest is for individuals and families to: Prioritize ... by following your debt reduction plan. Utah State University Extension provides this debt management ...

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