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  1. Office Closed- Martin Luther King Day

    https://butler.osu.edu/events/office-closed-martin-luther-king-day-5

    ...

  2. Office Closed- New Year's Day

    https://butler.osu.edu/events/office-closed-new-years-day-4

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  3. Fresh produce anywhere, anytime

    https://cfaes.osu.edu/stories/fresh-produce-anywhere-anytime

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  4. Celebrating Ohio's Urban-Rural Connections

    https://cfaes.osu.edu/stories/celebrating-ohios-urban-rural-connections

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  5. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

  6. Great weather, crowds make for successful 60th annual Farm Science Review

    https://cfaes.osu.edu/news/articles/great-weather-crowds-make-for-successful-60th-annual-farm-science-review

    agricultural technology, presentations by subject matter experts from Ohio State and OSU Extension, and ... took to the skies above the fields during daily demonstrations, and were complemented with video ... monitors on the ground displaying real-time images and video footage for attendees. A beta version of ...

  7. Time to request media credentials for Farm Science Review

    https://cfaes.osu.edu/news/articles/time-request-media-credentials-for-farm-science-review

    parking passes for the news media lot. For those, please request by visiting go.osu.edu/mediaRSVP. The ... and to see news releases about Farm Science Review, visit  fsr.osu.edu. Nick Zachrich ... zachrich.13@osu.edu 614-292-4278 Extension Faculty and Staff Farm Science Review Research Media Advisory College ...

  8. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    FDSCTE 8998 Research for PhD dissertation purposes only. Research may take place in laboratory and/or field resources at The Ohio State University in Columbus, Wooster and other associated research areas as determined by student and instructor. Research m ...

  9. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    FDSCTE 4194 Group studies on selected topics in food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  10. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected areas of food science and nutrition. Prereq: GPA 2.5 or above, and permission of instructor. Repeatable to a maximum of 6 cr hrs or 2 completions. This cours ...

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