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  1. Mission Possible: Positive Leadership

    https://leadershipcenter.osu.edu/events/mission-possible-positive-leadership-2

    professional development hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or ...

  2. The Art & Science of Facilitation

    https://leadershipcenter.osu.edu/events/art-science-facilitation

    for individuals seeking professional development hours. If you have questions, contact the OSU ... Leadership Center at 614-292-3114 or e-mail termeer.1@osu.edu   Prerequisite:   Facilitation Process training ...

  3. DISCflex

    https://leadershipcenter.osu.edu/events/discflex

    for individuals seeking professional development hours. If you have questions, contact the OSU ...

  4. Building Employee Engagement and Relationships Using Strengths- ONLINE

    https://leadershipcenter.osu.edu/events/building-employee-engagement-and-relationships-using-strengths-online

    questions, contact the OSU Leadership Center at 614-292-3114   or e-mail Beth Flynn, flynn.61@osu.edu. ...

  5. StrengthsFinder- SOLD OUT- see 5/12/15 below

    https://leadershipcenter.osu.edu/events/strengthsfinder-sold-out-see-51215-below

    for individuals seeking professional development hours. If you have questions, contact the OSU ...

  6. Food Safety Webinar Documents

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/resources/food-safety-webinar-documents

    Food Safety Webinar Documents Presented by Dr. Lydia Medeiros, December, 2010 You Tube- Sanitizing the Kitchen Camtasia Recording- 12/9/10 Cleaning and Sanitizing the Kitchen ...

  7. Leading Innovative Teams

    https://leadershipcenter.osu.edu/blog/tue-07262016-1149am/leading-innovative-teams

    Blog Subscriptions ...

  8. Why Americans Waste So Much Food

    https://fcs.osu.edu/news/why-americans-waste-so-much-food

    Even though American consumers throw away about 80 billion pounds of food a year, only about half of them are aware that food waste is a problem. Even more, researchers have identified that most people perceive benefits to throwing food away, some of whic ...

  9. What Will It Be Today? Conflict, Compete, or Collaborate

    https://leadershipcenter.osu.edu/events/what-will-it-be-today-conflict-compete-or-collaborate

    professional development hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or ... e-mail Beth Flynn, flynn.61@osu.edu. ...

  10. Lucas County- Canning Basics

    https://fcs.osu.edu/events/lucas-county-canning-basics-0

    Basics of home canning: water bath or pressure canning? Overview of food safety, the science of home canning and updated resources to help the home canner create a safe product. (this same presentation will also be offered at 1:00pm) ...

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