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  1. Media Release: Agersens to Work with Ohio State University to Test eShepherd in US Beef and Dairy Industries

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-2/media-release-agersens-work-ohio-state-university

    providing farm extension services through their agricultural education mission for agricultural producers. ... kit of extension service technologies that can help farmers increase their efficiency and maximize ... Development Center, Ohio State University Extension, and two-year degree programs offered by the Agricultural ...

  2. Areas of Expertise (AOEs)

    https://extops.cfaes.ohio-state.edu/performance-management/performance-reviews/performance-planning/osu-extension-core-competency-0

    and skills required for successful Extension work in individual jobs or job groups. They are above and ... beyond the core competencies. To be successful in a given job, Extension professionals must have ... a foundation of the appropriate core competencies and a blend of unique AOEs. While some Extension work is ...

  3. Master Gardener Annual Plant Sale Cancelled

    https://butler.osu.edu/news/master-gardener-annual-plant-sale-cancelled

    Due to Ohio State University and State of Ohio policies and for the safety of our customers and members, we will not have our annual plant sale this year. We look forward to offering our same quality plant sale in May of 2021. ...

  4. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    April Frye White, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk prices In the last issue, the Class III futures for January and February were at $19.91 and $17.01/cwt, respectively. The Class III component pric ...

  5. Effects of Dietary Protein Level in Dry Cows and Heifers on Milk Production

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/effects-dietary-protein-level-dry-cows-and-heifers

    Alex Tebbe, Graduate Research Associate, Department of Animal Sciences, The Ohio State University In a recent meta-analysis conducted at the University of Florida, Husnain and Santos (2019) determined how the crude protein (CP) level fed to dry cows and h ...

  6. DLS Helps to DIY

    https://butler.osu.edu/news/dls-helps-diy-1

    https://www.daveramsey.com/blog/money-lessons-kids-arent-taught-in-school   Nina Solomon, Development of Living Skills Instructor, OSU Extension, Butler County ...

  7. THOUGHTS FROM THE EDITOR – National Farm Safety & Health Week

    https://agsafety.osu.edu/newsletter/ag-safety-stat/september-2019/thoughts-editor-%E2%80%93-national-farm-safety-health-week

    and share with others in your network. Our Facebook page is OSU Ag Safety & Health, our Twitter ...

  8. Milk Price Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-11/milk-price-outlook

    a strong cheese price increase from August to September. The important news from the latest numbers is that ... down at $1.75. Grade A nonfat dry milk was unchanged at $116.50. The good news is that strong cheese ...

  9. Margin Protection Program Update

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-4/margin-protection-program-update

    Mrs. Dianne Shoemaker, Extension Field Specialist, Dairy Production Economics, Ohio State ... University Extension The Dairy Margin Protection Program (DMPP) underwent a substantial change earlier this ...   https://dairy.osu.edu/sites/dairy/files/imce/2018%20Margin%20Protection%20Program%20Update.pdf      ...

  10. Virtual Beginner Beekeeping Training Offered

    https://butler.osu.edu/news/virtual-beginner-beekeeping-class

    We appreciate your understanding about the cancellation of this year's Southwestern Ohio Beekeeper School due to the COVID-19 pandemic. To help fill at least a small part of the void for new beekeepers, we will be offering the first two sessions of t ...

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