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  1. Funding and Recognition Information

    https://ansci.osu.edu/newsletter/monthly-roundup/june-2015/funding-and-recognition-information

    by the Office of Research. These opportunities have internal (OSU) deadlines that must be met prior ...

  2. Dr. Hanping Wang Visited Benha University and WorldFish Center in Egypt

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition/aquaculture/dr-hanping-wang-visited-benha

    Egypt. In the past four years, OSU South Centers and Benha University have jointly trained two Ph.D. ...

  3. Edward F. Hayes Graduate Research Forum 2015

    https://ansci.osu.edu/about-us/events/edward-f-hayes-graduate-research-forum-2015

    Office of Research. http://cgs.osu.edu/hayes-forum/ ...

  4. Ohio State Fair Student Kudos

    https://ansci.osu.edu/news/ohio-state-fair-student-kudos

    windows. The parlor management duties are maintained by OSU dairy judging students. It is open daily from ... simulated cow with OSU logos, housed right here at the Waterman Complex, made possible through a grant with ...

  5. Parent and Family Weekend at Waterman Dairy

    https://ansci.osu.edu/news/parent-and-family-weekend-waterman-dairy

    and stages of development. From baby calves to the latest in science technology the OSU Dairy Farm has ...

  6. About Us

    https://entomology.osu.edu/node/75

    graduate research, teaching and extension program. While several entomology departments have vanished ...

  7. Buckeye Shepherd’s Symposium programming to concentrate on the future

    https://ansci.osu.edu/news/buckeye-shepherd%E2%80%99s-symposium-programming-concentrate-future

    and nutrient management experts will be on the program. Ohio State University Extension will be play ...

  8. Farm Science Review

    https://ansci.osu.edu/about-us/events/farm-science-review-1

    http://fsr.osu.edu/ ...

  9. Processed Meats Product Show MEATSCI 4510

    https://ansci.osu.edu/newsletter/student-newsletter/november-27-2016-november-20-2016-happy-thanksgiving/processed-meats

    Come taste the final products created by MEATSCI 4510 students! A variety of meat products were developed and will be produced by student teams. All products are USDA inspected and are properly labeled. Students developed a HACCP safety plan and a marketi ...

  10. Dairy Science Hall of Service: 1952-1959

    https://ansci.osu.edu/about-us/department-history/dairy-science-hall-service/1952-1959

    1940-45. Served often and ably as a farm institute speaker in the early days of Agricultural Extension ... USDA- 1914. Ohio State Dairy Extension Specialist- 1915 through 1947. A loyal friend to Ohio's ... capacities- as an agricultural editor and farm reporter and extension editor, College of Agriculture. Directed ...

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