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  1. The Organic Certification Process for Farms

    https://ohioline.osu.edu/factsheet/sag-0003

    Presentation at 2023 Organic Grains Conference. Ohio State University Extension ... . fulton.osu.edu/sites/fulton/files/imce/11-OrganicCornSoyBudgets-Richer.pdf United States Department of Agriculture, National Agricultural Statistics Service (USDA NASS). ... University Extension. Edited by Alan Sundermeier, March 2016. Ag Crops and Livestock Business and Land ...

  2. Forage Maturity Across Ohio #2

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-14/forage-maturity-across-ohio-2

    the %NDF estimation is 40.1. The protocol for the PEAQ method can be found here as well as a video ...

  3. Narrow Row Spacing in Corn: Management Considerations for Ohio

    https://ohioline.osu.edu/factsheet/anr-0152

    Environmental Science; Ohio State University Extension Alex Lindsey, Crop Ecophysiology and Agronomy, Department ... State University Extension Peter Thomison, Emeritus, Department of Horticulture and Crop Science; ... College of Food, Agricultural, and Environmental Science; Ohio State University Extension Wanderson ...

  4. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    Specialist, Dairy Management and Precision Livestock, Ohio State University Extension Pasteurization is the ... fda.gov/media/140394/download?attachment Oregon State University Extension Service. (2014). Food safety & preservation: Home ... Extension; Mary E. W. Kershaw, Associate, Food and Nutrition, Ohio State University Extension; and Lydia C. ...

  5. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ... Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ... these tips adapted from Michigan State University Extension can help extend the shelf life of ...

  6. Pesticide Container Recycling Collection- Clinton County

    https://agcrops.osu.edu/events/pesticide-container-recycling-collection-clinton-county

    What can be recycled? Agriculture pesticide containers: jugs, drums (up to 55 gallons) and mini bulks (if cut into strips) will be accepted free of charge All containers must be triple rinsed Caps from jugs and lids from drums must be removed Remove loose ...

  7. Financial Maturity: A Guide to Increasing Financial Returns From Your Woodland

    https://ohioline.osu.edu/factsheet/f-48

    Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension When ... that constitute a safety hazard (extensive dead limbs, hollow, etc.).   Figure 2. Compound Interest ... Sciences; Ohio State University Extension. 1 For a discussion of these methods, refer to Ohio State ...

  8. Statewide Slug Monitoring Project

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-15/statewide-slug-monitoring-project

    Extension Educators and shingle traps were deployed from April 8 th – May 8 th. Variability in the trap ...

  9. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    boring insects. For example, some types of hickory attract more long-horned beetles. A sign of boring ... Educator, Ohio State University Extension, Jefferson and Harrison Counties Marc Amante, Agriculture and ... Natural Resources Educator, Central State University Extension, Southwestern Region Growing shiitakes, ...

  10. Lep Monitoring Network – Black Cutworm and True Armyworm Update # 5

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-15/lep-monitoring-network-%E2%80%93-black-cutworm-and-true-armyworm-update-5

    https://aginsects.osu.edu/sites/aginsects/files/imce/ENT_35_14 BCW.pdf Black cutworm moth map Week 4:  May 13 th to May 19 th, 2024 Figure 1. Average black ...

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