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Eric Richer
https://extension.osu.edu/about/field-specialists/eric-richer
resources in Fulton County, OSU Extension; agricultural education instructor, Wauseon High School ... Contact Eric | richer.5@osu.edu or 419-590-6042 ...
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Jim Bates
https://extension.osu.edu/about/field-specialists/jim-bates
collaboratively with county, state, and national Extension professionals to address the familial, relational, ... Agricultural Communications and Educational Leadership (ACEL) Contact Jim | bates.402@osu.edu or 614-688-1468 ...
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Battle for the Belt: Season 2, Episode 29- 2024 Growing Season Wrap-Up
Episode 29, we summarize the growing season and give our yield predictions. This is the final video of the ... will be presented at Extension meetings over the winter months. Please continue to follow the CORN ... October 7 th to October 13 th. Information from CFAES Weather System (https://weather.cfaes.osu ...
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Green Fields Green Dollars Episode 2 is out now!
The second episode of OSU Extension’s newest video series, Green Fields Green Dollars, is now live ... on the OSU Agronomy YouTube channel! Hosted by Rachel Cochran, Water Quality Extension Associate, and ... crop benefits. Check out the video, linked here, to learn more about cover crops’ impact to yield, ...
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Publishing Your Extension Work: How to be Successful- Webinar Part 1
https://extension.osu.edu/events/publishing-your-extension-work-how-be-successful-webinar-part-1
the author, OSU Extension, and the readers. But Extension professionals can be a bit intimidated when ... on publications with his colleagues here at Ohio State. Host: Brian Raison has served OSU Extension ... Extension Colleagues: Are you interested in writing about and publishing your work in peer ...
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Assuring Quality Care for Animals In-Service
https://extension.osu.edu/events/assuring-quality-care-animals-service-0
There will be a breakout session with representatives of OSU Extension and OFMA to answer ...
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Food Preservation: Making and Preserving Sauerkraut
https://ohioline.osu.edu/factsheet/hyg-5364
Sciences, Ohio State University Extension Sauerkraut is a mixture of salt and shredded cabbage that is ... written December 14, 2017, by Treva Williams, Extension Educator, Family and Consumer Sciences, Ohio State ... University Extension; Abigail Snyder, Field Specialist, Family and Consumer Sciences, Ohio State University ...
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Food Preservation: Freezing Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5334
Sciences, Ohio State University Extension Meat, poultry, and wild game provide a healthy and nourishing food ... University Extension; Jennifer Hartzler, former Educator, Family and Consumer Sciences, Ohio State University ... Extension; and Doris Herringshaw, retired Educator; Family and Consumer Sciences, Ohio State University ...
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Publishing Your Extension Work: How to be Successful- Webinar Part 2
https://extension.osu.edu/events/publishing-your-extension-work-how-be-successful-webinar-part-2
the author, OSU Extension, and the readers. But Extension professionals can be a bit intimidated when ... OSU Extension for over 25 years in our Community Development program area. He works statewide as ... Extension Colleagues: Are you interested in writing about and publishing your work in peer ...
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Nancy Bowen-Ellzey
https://extension.osu.edu/about/field-specialists/nancy-bowen-ellzey
Educator, community development, OSU Extension; economic development director, Van Wert County; consultant, ... entrepreneurship and development strategies in communities of all sizes throughout Ohio. Team Work OSU Extension ... Collaborate with Extension and campus-based faculty to provide educational outreach to support ...