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  1. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    ohioline.osu.edu or contact your local Ohio State University Extension office for the following fact sheet: ... Consumer Sciences, Ohio State University Extension Lydia Medeiros, PhD, RD, Specialist, Ohio State ... University Extension Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State University ...

  2. HCS Alumni Spotlight: Nathan Miller

    https://hcs.osu.edu/alumni-nathan

    I start at my computer checking emails, reading news, or looking at the weather. I do a lot of ...

  3. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    preserving peaches, go to ohioline.osu.edu, or contact your local Ohio State University Extension office for ... Family and Consumer Sciences, Ohio State University Extension Julie Kennel Shertzer, Program Specialist, ... Human Nutrition Lydia C. Medeiros, PhD, RD, Specialist, The Ohio State University Extension, and Richard ...

  4. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    preserving grapes, go to ohioline.osu.edu or contact your local Ohio State University Extension office for ... Consumer Sciences, Ohio State University Extension Julie Kennel Shertzer, Program Specialist, Human ... Nutrition  Barbara H. Drake, Educator, Family and Consumer Sciences, Ohio State University Extension Ohio ...

  5. Melanie Fuhrmann

    https://acel.osu.edu/our-people/melanie-fuhrmann

    Melanie Fuhrmann Graduate Student University Fellow fuhrmann.17@osu.edu 740-981-2022 103 ... Community Leadership community and extension education youth development relationships Agricultural ... State University in May 2021 with a bachelor's in community leadership: community and extension ...

  6. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    Sciences, Ohio State University Extension Lydia Medeiros, PhD, RD, Specialist, Ohio State University ... Extension Barbara A. Brahm, Educator, Emeritus, Family and Consumer Sciences, Ohio State University ... Extension Peas are a cool weather crop available in June and July. There are two common varieties: green ...

  7. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    Sciences, Ohio State University Extension Lydia Medeiros, Ph.D., R.D., Specialist, Ohio State University ... Extension Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State University Extension Fresh ... Extension, or a master gardener volunteer. Selection Top-quality sweet corn ears have fresh green husks and ...

  8. Diversity, Equity and Inclusion

    https://acel.osu.edu/diversity

    College and University offices and resources COLLEGE OF FOOD, AGRICULTURAL AND ENVIRONMENTAL SCIENCES Office of Diversity, Equity, and Inclusion   CFAES Embedded Counselor UNIVERSITY OFFICES AND RESOURCES Office of Diversity and Inclusion Office of Instit ...

  9. Grapevine Nutrient Management: Petiole Sampling and Analysis

    https://hcs.osu.edu/about-us/multimedia/grapevine-nutrient-management-petiole-sampling-and-analysis

    ...

  10. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    preserving onions, go to ohioline.osu.edu, or contact your local Ohio State University Extension office for ... Family and Consumer Sciences, Ohio State University Extension Lydia Medeiros, PhD, RD, Specialist, Ohio ... State University Extension Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State ...

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