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  1. CFI's 2022 Giving Campaign

    https://foodsafety.osu.edu/news/cfis-2022-giving-campaign

    Through CFI food safety research projects led and supported by our passionate student researchers and student interns, we are able to conduct research that is fundamental in preventing foodborne disease. Support our funding efforts and CFI’s global leader ...

  2. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    deer per year (ohiodnr.gov/discover-and-learn/safety-conservation/about-ODNR/news/ohios-final-2021 ... F are recommended depending on the cut of meat (University of Minnesota Extension n.d.). SARS-CoV-2 ... doi.org/10.3390/v14071390. University of Minnesota Extension. (n.d.) “Cooking Venison for Flavor and Safety.” Preserving and ...

  3. FDSCTE 7727 Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety (11/29) Guest Speakers: Cortney Price and Leon Reuss

    https://foodsafety.osu.edu/news/fdscte-7727-interdisciplinary-colloquium-food-safety-current-topics-food-safety-1129-guest

    change for food safety: Are we tackling the right barriers?" can contact us at  cfi@osu.edu. Be sure ...

  4. CFI Annual Buckeye Funder Campaign

    https://foodsafety.osu.edu/news/cfi-annual-buckeye-funder-campaign

    https://buckeyefunder.osu.edu/project/34678   Read more about Kevin's Story and the critical conversation that must be had about the ...

  5. Group Studies

    https://fst.osu.edu/courses/fdscte-7194

    FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) Balasubramaniam Distance Learning Columbus FST Graduate Prog ...

  6. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    FDSCTE 7560 This course provides students with a critical overview of the science behind perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course will describe a theoretical foundation to sensory measuremen ...

  7. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    u.osu.edu/fruitpathology/fruit-disease-factsheets-from-the-ohio-state-university-extension-program. For more information, contact your Ohio State University Extension office or educator. Video ... and defoliation, such as the Asian chestnut gall wasp. Chemical and Biological Control There are no ... nutgrowing.org/chestnut-resources. View more Ohio State University Extension facts sheets about common diseases of Ohio fruits and ...

  8. CFI's Juan Archila

    https://foodsafety.osu.edu/news/cfis-juan-archila

    past, Juan has collaborated on content analysis of YouTube videos regarding food safety and the COVID-19 ... archilagodinez.1@buckeyemail.osu.edu     ...

  9. Fungus Beetles

    https://ohioline.osu.edu/factsheet/HYG-2084-10

    HYG-2084 10/19/2011 David J. Shetlar, Department of Entomology Fungus beetles is a general term ... covering several different beetles associated with damp, humid conditions where fungi, molds, and mildew ... become covered with molds attract these beetles. Some occur in sawdust left in wall voids after ...

  10. GIVING TUESDAY and CFI's 2022 Giving Campaign

    https://foodsafety.osu.edu/news/giving-tuesday-and-cfis-2022-giving-campaign

    Giving Tuesday is here! Giving Tuesday is "a global generosity movement to unleash the power of people to transform their communities and the world” (www.givingtuesday.org). Be a part of the movement and consider contributing to CFI’s fight towards a ...

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