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  1. Chow Line: Whole grains a whole lot better (for 7/14/02)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-whole-grains-whole-lot-better-71402

    Coffey Road, Columbus, OH 43210-1044, or filipic.3@osu.edu. Editor: This column was reviewed by Jaime ... Ackerman, registered dietitian and Ohio State University Extension nutrition associate in the College of ...

  2. Chow Line: Waxy or mealy? Choose spuds wisely (for 2/16/03)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-waxy-or-mealy-choose-spuds-wisely-21603

    Line is a service of Ohio State University Extension and the Ohio Agricultural Research and Development ... filipic.3@osu.edu. Martha Filipic Sharron Coplin chowpotatoes.pdf False False False False False False False False ...

  3. Chow Line: Weigh all factors to determine fat (for 9/15/02)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-weigh-all-factors-determine-fat-91502

    Filipic, 2021 Coffey Road, Columbus, OH 43210-1044, or filipic.3@osu.edu. Editor: This column was reviewed ... by Sharron Coplin, registered dietitian and Ohio State University Extension nutrition associate in ...

  4. Chow Line: Washing hands can make you feel good (for 1/6/02)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-washing-hands-can-make-you-feel-good-1602

    questions to Chow Line, c/o Martha Filipic, 2021 Coffey Road, Columbus, OH 43210-1044, or filipic.3@osu ... University Extension food safety specialist in the College of Human Ecology. Medeiros was lead author of the ...

  5. The College of Wooster

    https://ati.osu.edu/business-training-and-educational-services/workforce-training-and-development/success-stories/the

    The College of Wooster wanted to create a formal program to help selected College employees to hone their leadership skills.  After meeting with the VP Finance and Director of HR, we suggested a plan for a year of personal and professional growth, where p ...

  6. Catalpadale Bristol Dairy Scholarship established at Ohio State ATI

    https://ati.osu.edu/news/catalpadale-bristol-dairy-scholarship-established-ohio-state-ati

    Environmental Sciences can be found at  cfaes.osu.edu/development. ...

  7. Last Year's Moldy Corn Problems Could Carry into 2010 Growing Season

    https://news-archive.cfaes.ohio-state.edu/news-release/last-years-moldy-corn-problems-could-carry-2010-growing-season

    Anne Dorrance, an OSU Extension plant pathologist. "We have high inoculum density right now and we ... University Extension plant pathologist. "Even if they kept the grain cool and dry, with normal ... available at http://ohioline.osu.edu/ac-fact/pdf/0052.pdf. The publication provides up-to-date information ...

  8. Economist: Trade Barriers Won't Solve Chinese/U.S. Economic Woes

    https://news-archive.cfaes.ohio-state.edu/news-release/economist-trade-barriers-wont-solve-chineseus-economic-woes

    $5 in advance when purchased from county offices of OSU Extension or participating agribusinesses. ... is sponsored by Ohio State University Extension, the Ohio Agricultural Research and Development ... 20. For more information, log on to http://fsr.osu.edu.   Candace Pollock Ian Sheldon False False True ...

  9. Transgenics Could Pose Planting Challenges This Season

    https://news-archive.cfaes.ohio-state.edu/news-release/transgenics-could-pose-planting-challenges-season

    area," said Ron Hammond, an OSU Extension entomologist. "This allows any offspring to remain ... corn production." For more information on corn management, log on to OSU Extension ... 2007, up from 26 percent the previous year. Peter Thomison, an Ohio State University Extension ...

  10. 'Food, Faith and a Sustainable Future': Talk This Wednesday (3/30) at OSU

    https://news-archive.cfaes.ohio-state.edu/news-release/food-faith-and-sustainable-future-talk-wednesday-330-osu

    information, contact Ohio State’s Greg Hitzhusen at 614-292-7739 or  hitzhusen.3@osu.edu  or go to  ... http://go.osu.edu/CWn. SENR is part of Ohio State’s College of Food, Agricultural, and Environmental Sciences.-   30- ...

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