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  1. September 2022 Department Highlights

    https://fst.osu.edu/september-2022-department-highlights

    research with high pressure processing was featured as one of ten Buckeye Innovators in the Ohio State ... member from Guatemala, and focused on new innovations, trends, processing techniques, and food safety ... through industry tours throughout Ohio and Indiana, a baking expo in Las Vegas, and association meetings ...

  2. David Brown receives CFAES Distinguished Alumni Award

    https://fst.osu.edu/news/david-brown-receives-cfaes-distinguished-alumni-award

    leadership. David graduated from The Ohio State University in 1962 with a bachelor’s degree in Dairy ...

  3. August 2022 Department Highlights

    https://fst.osu.edu/august-2022-department-highlights

    and The Ohio State University. The department hosted their annual graduation party and celebrated our ... News featured Dr. Chris Simons and the Sensory Evaluation Center in a story about sensory research and ... determining consumer preferences between store brand and name brand products. NBC News NOW followed up with ...

  4. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected ...

  5. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    Ohio State University, she worked as an Assistant Professor in Nutrition Science and Adjunct Assistant ... Extension programming and resources, she disseminates food safety information about various topics (e.g., ... communication, Qualitative research methods, ServSafe Dr. Arnold has a split appointment in Ohio State University ...

  6. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    and/or field resources at The Ohio State University in Columbus, Wooster and other associated research ...

  7. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    situational contexts, and strengths as a communicator. We will then build research-informed and strategic ... We will explore how our socialization process leads to the formation of conscious and unconscious ...

  8. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    regulations in a story from Spectrum News 1. FST alumnus Brittany Towers Lewis (BS’11, MS’13) was featured in ... The Ohio State University Alumni Association’s newsletter and CFAES Connect for her efforts to explain ... came out of the lab of Dr. Bala Balasubramaniam. Congratulations to the new leadership teams of these ...

  9. Jessica Cooperstone- Food and Health

    https://fst.osu.edu/about-us/multimedia/jessica-cooperstone-food-and-health

    Cooperstone, an Assistant Professor in the Department of Food Science and Technology, is exploring how ... approach to this work, and how The Ohio State University and The College of Food, Agricultural, and ...

  10. FST Special Edition Newsletter – 2022 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-summer-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... Students Erica Grush – My favorite memories of Ohio State include having a picnic at Mirror Lake, going to ... mates, advisor, family, and friends for supporting and encouraging me throughout my time at Ohio State! ...

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