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  1. 2022-2023 Vineyard Expansion Assistance Program (VEAP)

    https://ohiograpeweb.cfaes.ohio-state.edu/news/2022-2023-vineyard-expansion-assistance-program-veap

    The VEAP is an incentive program created and funded by the Ohio Grape Industries Committee (OGIC). Due ... to the small number of grapes produced in Ohio, many wineries, farmers markets’, and retailers are ... Ohio. Additionally, the program will allow for more Ohio wines to qualify for the Ohio Quality Wine ...

  2. August 2022 Department Highlights

    https://fst.osu.edu/august-2022-department-highlights

    and The Ohio State University. The department hosted their annual graduation party and celebrated our ... News featured Dr. Chris Simons and the Sensory Evaluation Center in a story about sensory research and ... determining consumer preferences between store brand and name brand products. NBC News NOW followed up with ...

  3. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    Ohio State University, she worked as an Assistant Professor in Nutrition Science and Adjunct Assistant ... Extension programming and resources, she disseminates food safety information about various topics (e.g., ... communication, Qualitative research methods, ServSafe Dr. Arnold has a split appointment in Ohio State University ...

  4. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected ...

  5. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    and/or field resources at The Ohio State University in Columbus, Wooster and other associated research ...

  6. OSU Viticulture Program Wins National Awards

    https://ohiograpeweb.cfaes.ohio-state.edu/news/osu-viticulture-program-wins-national-awards

    https://ohiograpeweb.cfaes.ohio-state.edu/video. The spring frost factsheet can be purchased at this link: ...

  7. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    regulations in a story from Spectrum News 1. FST alumnus Brittany Towers Lewis (BS’11, MS’13) was featured in ... The Ohio State University Alumni Association’s newsletter and CFAES Connect for her efforts to explain ... came out of the lab of Dr. Bala Balasubramaniam. Congratulations to the new leadership teams of these ...

  8. FST Special Edition Newsletter – 2022 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-summer-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... Students Erica Grush – My favorite memories of Ohio State include having a picnic at Mirror Lake, going to ... mates, advisor, family, and friends for supporting and encouraging me throughout my time at Ohio State! ...

  9. Jessica Cooperstone- Food and Health

    https://fst.osu.edu/about-us/multimedia/jessica-cooperstone-food-and-health

    Cooperstone, an Assistant Professor in the Department of Food Science and Technology, is exploring how ... approach to this work, and how The Ohio State University and The College of Food, Agricultural, and ...

  10. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas ...

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