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  1. 2024 Connections Corner: Student/DVM Luncheon

    https://ansci.osu.edu/february-19th-2024-february-12th-2024-february-5th-2024-january-29th-2024-january-22nd-2024-january

    disciplines within the profession. Historically, the program has been open to only veterinary students but NEW ...

  2. Ohio Cattlemen's Association Summer Internship applications due Feb. 15

    https://ansci.osu.edu/february-5th-2024-january-29th-2024/ohio-cattlemens-association-summer-internship-applications-due

    Ohio Cattlemen's Association is seeking applicants for its summer internship program. ...

  3. Purina Equine Research Internship

    https://ansci.osu.edu/january-29th-2024-january-22nd-2024-january-15th-2024-january-8th-2024-january-1st-2024-december-0

    techniques. Find more information and apply here. ...

  4. ServSafe Training Day 2 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-2-june-5-6

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Food Protection from the Ohio Department of Health. Who should attend?  Food Service Managers and Food ... who prepare food for sale and consumptions. This course meets the standards as set by the Ohio ...

  5. ServSafe Training Day 1 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-1-june-5-6

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Food Protection from the Ohio Department of Health. Who should attend?  Food Service Managers and Food ... who prepare food for sale and consumptions. This course meets the standards as set by the Ohio ...

  6. ServSafe Training Day 2 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-2-march-6-7

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Food Protection from the Ohio Department of Health. Who should attend?  Food Service Managers and Food ... who prepare food for sale and consumptions. This course meets the standards as set by the Ohio ...

  7. ServSafe Training Day 1 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-1-march-6-7

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Food Protection from the Ohio Department of Health. Who should attend?  Food Service Managers and Food ... who prepare food for sale and consumptions. This course meets the standards as set by the Ohio ...

  8. Dr. Jeffrey Firkins honored as Distinguished Professor in the College of Food, Agriculture and Environmental Sciences 

    https://ansci.osu.edu/news/dr-jeffrey-firkins-honored-distinguished-professor-college-food-agriculture-and-environmental

    in the College of Food, Agriculture, and Environmental Sciences (CFAES) at The Ohio State University. ... Firkins also makes industry-wide impacts through his research. His current research centers on finding new ... When not with them, he is very busy growing the “best sweetcorn in Delaware, Ohio.”    Please join us ...

  9. Buckeye Dairy Club Financial Readiness

    https://ansci.osu.edu/january-15th-2024/buckeye-dairy-club-financial-readiness

    tools for financial success during and after college. Find more information to register here. Sign up ...

  10. Ohio Pork Collegiate Leaders Program

    https://ansci.osu.edu/january-29th-2024-january-15th-2024-january-8th-2024-january-1st-2024-december-25th-2023-december

    The Ohio Pork Council is excited to announce a new opportunity for college students in Ohio ... studying agriculture – the Ohio Pork Collegiate Leaders Program.  This program will consist of five ... learning experiences hosted by the Ohio Pork Council for college students who want to better understand ...

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