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  1. Bystander Intervention: Practicing Intervention Strategies

    https://cfaesdei.osu.edu/events/bystander-intervention-practicing-intervention-strategies

    bias in everyday interactions. In this 90-minute workshop, we will explore some of the most commonly ...

  2. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    FDSCTE 7550 This course explores advanced concepts in Sensory Science including flavor perception, ...

  3. Applied Food Product Development

    https://fst.osu.edu/courses/fdscte-5721

    industry's approach to developing new and improved food products. Prereq: 5720. Not open to students with ...

  4. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    FDSCTE 5720 Development of a new food product including generation of concepts, consumer panel ...

  5. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    Ohio State University, she worked as an Assistant Professor in Nutrition Science and Adjunct Assistant ... Extension programming and resources, she disseminates food safety information about various topics (e.g., ... communication, Qualitative research methods, ServSafe Dr. Arnold has a split appointment in Ohio State University ...

  6. Food Laws and Regulations

    https://fst.osu.edu/courses/fdscte-5320

    compliance/investigations/enforcements, crisis management, recall, Ohio State food laws. Prereq: 2400 (401), or Grad standing, or ...

  7. Archives

    https://agsafety.osu.edu/newsletter/ag-safety-stat/archive

    OSU Extension Agricultural Safety & Health Team. The goal is to provide seasonal safety news and ...

  8. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    FDSCTE 1100 Basic understanding of the global trends within food science and technology, the diversity of career opportunities within the industry, planning for a career and opportunities for professional development. Undergraduate 0.5 1100 FDSCTE AU19.pd ...

  9. October 2022 Department Highlights

    https://fst.osu.edu/october-2022-department-highlights

    Janahar published a High-Pressure Processing factsheet through Ohioline. Ohioline is an information ... resource produced by Ohio State University Extension. Research on flavor volatiles from the lab of Dr. ...

  10. How to schedule the GRAIN C.A.R.T.?

    https://agsafety.osu.edu/grain-cart/scheduling

    efficiently serve Ohio communities, please consider partnering with neighboring counties when scheduling the ... 6          Marysville, Ohio                    Grain Safety Awareness & Fire Fighter Training ... March 18        South Charleston, Ohio         Grain Safety Awareness & Fire Fighter Training March ...

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