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  1. Cultivating Change for LGBTQ+ Students Interested in Food, Agricultural, and Environmental Sciences

    https://cfaesdei.osu.edu/student-support/student-organizations/cultivating-change

    provide a safe, inclusive network for students to learn, grow, and explore. For more information please ... Come join a community of Ohio State LGBTQ+ students and allies who are interested in food, ... agricultural, and/or environmental sciences. The Ohio State University chapter of Cultivating Change aims to ...

  2. Hall of Distinction online nomination form

    https://fst.osu.edu/alumni/hall-distinction-award/hall-distinction-online-nomination-form

    information. 2023 Nominations will be accepted through June 30, 2023. T he recognition is intended to honor ... Science and Technology at The Ohio State University Involvement in the Department of Food Science and ... of pages Posthumous nominations will be accepted   Nominee Information I nominate * Title-- Mr. Mrs. ...

  3. Diversity, Intercultural and Community Engagement Certificate Program

    https://cfaesdei.osu.edu/workshopsprograms/cfaes-dice-certificate-program

    The DICE certificate program pilot for CFAES faculty and staff has ended A new professional ... and Social Change offers the DICE program for current students. For more information visit  ...

  4. Food Laws and Regulations

    https://fst.osu.edu/courses/fdscte-5320

    compliance/investigations/enforcements, crisis management, recall, Ohio State food laws. Prereq: 2400 (401), or Grad standing, or ...

  5. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    Ohio State University, she worked as an Assistant Professor in Nutrition Science and Adjunct Assistant ... Extension programming and resources, she disseminates food safety information about various topics (e.g., ... Specialist  in Ohio State University Extension, and has a joint appointment in Food Science and Technology. ...

  6. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    FDSCTE 1100 Basic understanding of the global trends within food science and technology, the diversity of career opportunities within the industry, planning for a career and opportunities for professional development. Undergraduate 0.5 1100 FDSCTE AU19.pd ...

  7. Hall of Distinction Award

    https://fst.osu.edu/alumni/hall-distinction-award

    Department of Food Science and Technology at The Ohio State University who have made significant ... and Technology at The Ohio State University Involvement in the Department of Food Science and ...

  8. January 2023 Department Highlights

    https://fst.osu.edu/january-2023-department-highlights

    former post-doctoral researcher Dr. Joana Ortega-Anaya also contributed. You can read it here. Ohio ... Nicole Arnold to harmonize definitions for mechanically tenderized beef, and to acknowledge new ... and friends of the Department of Food Science and Technology at The Ohio State University who have ...

  9. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    The Ohio State University Department of Food Science and Technology Faculty Expertise FACULTY ... food processing, research and extension. Industry-related research projects on new technologies, product ... Qualitative research methods, ServSafe. Joint appointment  with Ohio State University Extension. V.M. (Bala) ...

  10. Intuitive Eating and Health at Every Size: Moving Away from Harmful Diet Culture Toward Self-Compassion

    https://cfaesdei.osu.edu/events/intuitive-eating-and-health-every-size-moving-away-harmful-diet-culture-toward-self

    The diet industry in the United State is worth nearly $65 billion dollars and its success can be ... and permission? In this webinar, Gina Forster, Assistant Director of Nutrition at The Ohio State ... return to school for a master’s degree in Human Nutrition Science from The Ohio State University. After ...

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