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  1. 103rd Annual Saddle and Sirloin Little International

    https://ansci.osu.edu/newsletter/student-newsletter/october-29-2017-october-22-2017-october-15-2017-october-8-2017/103rd

    The Little International events consist of showmanship competitions in five livestock species (goats have been added this year), and a Ham and Corned Beef Curing Contest. Students in the College of Food, Agricultural and Environmental Sciences are encoura ...

  2. New Course Offering: AnimSci 5000

    https://ansci.osu.edu/newsletter/student-newsletter/april-16th-2017/new-course-offering-animsci-5000

    Looking for Major Elective Credit? Interested in learning how people make decisions regarding animals? Human Dimensions of Animal Sciences  ANIMSCI 5000 Tuesday and Thursday 2:20 3:40 pm 3 credit hours  Instructor: Dr. Kelly George  ...

  3. Dairy Judging at Ft. Worth Stock Show

    https://ansci.osu.edu/newsletter/monthly-roundup/february-2015/around-department/dairy-judging-ft-worth-stock-show

    The Ohio State University dairy judging team competed in the Ft. Worth Stock Show contest on ... Ohio. Rachel Townsley earned high individual in reasons and 6th overall. The team captured 2nd place in ...

  4. Spirit Night at Raising Canes

    https://ansci.osu.edu/newsletter/student-newsletter/october-22-2017-october-15-2017-october-8-2017/spirit-night-raising

    Spirit night at Raising Canes! Pre-Vet Club and Raising Canes on campus (10 E 11th ave) are partnering for a fundraising night Monday October 23rd from 4pm-9pm. Remember to show the cashier the flyer! You can find copies in PH 120 or pull it up on your ph ...

  5. AWBC Meeting

    https://ansci.osu.edu/newsletter/student-newsletter/october-15-2017/awbc-meeting

    The next AWBC meeting is October 18th at 7 pm in Plumb Hall Arena. Eddie Landry, a local barn manager and equine showman, will be speaking on horse training and behavior! He will be bringing his horses to give demonstrations at the meeting! Cookies and ch ...

  6. Little International Ham and Corned Beef Curing Contest

    https://ansci.osu.edu/newsletter/student-newsletter/october-15-2017/little-international-ham-and-corned-beef-curing

    The Little International Ham & Corned Beef Curing Contest is part of The Saddle & Sirloin Little International on November 4th. Sign-up ends next Tuesday the 17th, and the curing will be need to be done with Ron Cramer sometime between October 23- ...

  7. New Summer 2017 Course Offering

    https://ansci.osu.edu/newsletter/student-newsletter/april-23rd-2016-april-16th-2017-april-9th-2017-march-26-2017-march-23

    ANIMSCI/MEATSCI 5410: Food Animal Production and Processing Industry Tour (2 Credit Hours) Goals and Objectives: Students have an opportunity to gain knowledge and experience with commercial animal production and food animal processing facilities. This co ...

  8. Joint Veterinary Technology Program Mandatory Information Session

    https://ansci.osu.edu/about-us/events/joint-veterinary-technology-program-mandatory-information-session

    College?   Please plan to attend the information session on Thursday, Sept. 12th at 5:00 pm in Plumb Hall ...

  9. Beef Center

    https://ansci.osu.edu/about-us/facilities/animal-units/beef-center

    The Ohio State Beef Center provides animals for teaching and research endeavors of the University. ...

  10. Hall of Fame ceremony

    https://ansci.osu.edu/about-us/events/hall-fame-ceremony

    leadership in the agricultural community.  Hawkins, a 1963 (BS) and 1965 (MS) graduate of The Ohio State ... Fellow Award in Teaching. Dave’s wife, Kathleen is also a graduate of The Ohio State University.  ... of Fame Ceremony 4:00 to 5:00 p.m. – Social Hour Contact information is below if you have questions: ...

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