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  1. Naturalist Series: You Otter Know

    https://mahoning.osu.edu/events/naturalist-series-you-otter-know

    You Otter Know! Join us to learn more about River Otters in Ohio!  Who they are, what they do, what we ...

  2. 2024 Naturalist Series

    https://mahoning.osu.edu/program-areas/ohio-certified-volunteer-naturalist-program/2022-naturalist-series

    Volunteer and Ohio Certified Volunteer Naturalist  Wednesday, March 20 th, 6:30pm Details: ... https://go.osu.edu/skulls03-20   Update on Ticks in Ohio  Tim McDermott, Extension Assistant Professor, Agriculture and Natural ... Resources Wednesday, April 17 th, 6:30pm Details: https://go.osu.edu/ticks04-17   Common Northeast Ohio ...

  3. CFAES Diversity, Equity, and Inclusion Workshops

    https://cfaesdei.osu.edu/workshopsprograms/dei-workshops

    programs are free and open to anyone, regardless of affiliation with Ohio State. On Demand Programs Free ... of affiliation with The Ohio State University.    April 2024  Date Time (ET) Workshop Title         ... nuanced. This interactive 2-hour workshop will explore various aspects of gender and sexual identity and ...

  4. Money To Grow

    https://southcenters.osu.edu/direct-marketing/money-grow

    1-on-1 assistance from resource providers. Presented by The Ohio State University South Centers Direct ...

  5. ServSafe Training Day 2 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-2-june-5-6

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Food Protection from the Ohio Department of Health. Who should attend?  Food Service Managers and Food ... who prepare food for sale and consumptions. This course meets the standards as set by the Ohio ...

  6. ServSafe Training Day 1 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-1-june-5-6

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Food Protection from the Ohio Department of Health. Who should attend?  Food Service Managers and Food ... who prepare food for sale and consumptions. This course meets the standards as set by the Ohio ...

  7. ServSafe Training Day 2 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-2-march-6-7

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Food Protection from the Ohio Department of Health. Who should attend?  Food Service Managers and Food ... who prepare food for sale and consumptions. This course meets the standards as set by the Ohio ...

  8. ServSafe Training Day 1 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-1-march-6-7

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Food Protection from the Ohio Department of Health. Who should attend?  Food Service Managers and Food ... who prepare food for sale and consumptions. This course meets the standards as set by the Ohio ...

  9. Responding to Microaggressions: Bystander Intervention Strategies that Work for Everyone

    https://cfaesdei.osu.edu/events/responding-microaggressions-bystander-intervention-strategies-work-everyone-0

    bias in everyday interactions. In this 90-minute Zoom workshop, we will explore some of the most ...

  10. Epigenetics

    https://southcenters.osu.edu/aquaculture/research/epigenetics

    aquatic animals is similar to other vertebrates in principle. New findings regarding epigenetics being ...

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