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  1. Ohio State Fair

    https://cfaes.osu.edu/news/events/ohio-state-fair

    Details. ...

  2. Pretreatment of Animal Fat Through Course Sand Filters

    https://setll.osu.edu/node/139

    Due to slow decomposition, typically fat, oil, and grease in wastewater is hard to treat. This study investigated weather adding a pea gravel cap above the coarse sand would help with pre-treatment of the wastewater. The results indicate that the pre-trea ...

  3. CFAES Undergraduate Research Forum

    https://ansci.osu.edu/newsletter/student-newsletter/march-14-2016-march-7-2016-february-29-2016/cfaes-undergraduate

    Congratulations to the following students that placed in the research forum: Animal Health 1 – Rachael Adams 2 – John Rowe Animal Nutrition 1 – Jared Ashworth 2 – Rachel Woodfint Social Science 1 – Sarah Adamczak ...

  4. Professional Development Night

    https://ansci.osu.edu/newsletter/student-newsletter/march-14-2016-march-7-2016-february-29-2016/professional-development

    Are you looking for an opportunity to polish up your professional skills? To network with industry leaders, and enjoy a 3 course dinner with friends? Then join student council in the annual Professional Development night event March 28th from 6- 8 pm. The ...

  5. Australia Veterinary Medicine Student Seminar

    https://ansci.osu.edu/newsletter/student-newsletter/march-7th-2016/australia-veterinary-medicine-student-seminar

    If you’re interested in veterinary medicine, you might consider attending a unique presentation from Professor Rosanne Taylor, Dean of Veterinary Science at the University of Sydney (Australia).  She is going to be visiting Columbus next Wednesday, March ...

  6. Combinatorial, Computational and Green Chemistry

    https://bioproducts.osu.edu/combinatorial-computational-and-green-chemistry

    and other national laboratories. The Ohio State University's Department of Chemistry  includes ... leadership roles in establishing the Ohio Supercomputer Center and the Campus Chemical Instrumentation ...

  7. In The News

    https://cfaes.osu.edu/news/in-the-news

    ...

  8. Fermented, Fully Cooked, Not Shelf Stable, Summer Sausage HACCP Plan Examples

    https://meatsci.osu.edu/node/87

    www.ag.ohio-state.edu/meatsci/borca2.htm ARS Pathogen Modeling Program (PMP)7.0 is accessible at http://www.arserrc.gov/mfs/PATHOGEN.HTM ... www.ag.ohio-state.edu/~meatsci/ARSTemperatureGuide03.doc Summer Sausage Example HACCP Form B Process Step/CCP   Critical Limits Monitoring Procedures ...

  9. Volume 17 Issue 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-1

    ...

  10. Communiqué June 6, 2012

    https://extension.osu.edu/about/communique/2012-06-06

    The Ohio State University, Michigan State University and Purdue University established a Tri-State ...

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