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Making Maple Syrup
https://extension.osu.edu/today/making-maple-syrup
Nature can be a great team too; and the process can be as simple or as complex as you want. Simple: ... OUR EXPERTS! Several folks in the Ohio State School of Environment and Natural Resources work with the ... u.osu.edu/ohiomaple/category/maple-syrup-in-ohio. Kathy Smith is the forestry program director in the School of Environment and Natural Resources, ...
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Scott Hummel
https://extension.osu.edu/people/scott-hummel
Scott Hummel Editorial Specialist Ag and Natural Resources, Community Development, and Family and ... Consumer Sciences Nationwide and Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210 ...
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Safety Through the Seasons 2023
https://agsafety.osu.edu/safety-through-seasons-2023
Safety & Health Team. The goal is to provide seasonal safety news and activities that may be ... re-published in your own newsletters or programs. If you have safety-related questions or program ideas that ...
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Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
milk chocolate and two years for dark chocolate. It’s not a good idea to store it in the refrigerator, ... enough fat naturally in the beans to make a smooth texture, so chocolate makers add extra. Next the cacao ... necessary because of the fat. Cocoa butter’s fat can naturally exist in six different crystal forms when it ...
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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
persons in the development of food science and technology as a discipline. GE foundation natural sci ...
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January 2023 Department Highlights
https://fst.osu.edu/january-2023-department-highlights
On January 9 – 13, the Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators ... Break March 14 – 17 Food Industries Center Training Course Better Process Control School ... (hybrid) https://www.go.osu.edu/bpcs April 17 – 18 Food Industries Center Training ...
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December 2022 Department Highlights
https://fst.osu.edu/december-2022-department-highlights
featured in a podcast by NerdRX. On December 12 – 16, the Food Industries Center trained FDA, NOAA, U.S. ... Education Center (FREC). Congratulations to FST Graduate students Kym Man and Audrey Kuei who each won ... Dr. Devin Peterson talks about emerging research with hazelnuts in a podcast with Ohio State’s ...
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Hope IS a Strategy
https://agsafety.osu.edu/safety-through-seasons-2023/hope-strategy
producers try to be, mother nature does not always cooperate. So, after the preparation is done, most ...
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Battling Frozen Water for Your Livestock? Learn Ways to Protect Your Water from Freezing.
heat; but will also attract rodents and hold moisture. Ideas for decreasing water sources from freezing: ...
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Laura Onianwa
https://fst.osu.edu/our-people/laura-onianwa
Laura Onianwa Center for Foodborne Illness Research and Prevention Program Coordinator ...