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Food Extrusion Workshop
https://foodindustries.osu.edu/events/food-extrusion-workshop
registration or emergency, the Food Industries Center will reschedule or cancel the course. If a course ...
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February 2024 Highlights
https://fst.osu.edu/february-2024-highlights
protein links with customization using machine learning. The Food Industries Center conducted a virtual ... Jimenez-Flores. Upcoming Events March 5-8 Food Industries Center Training Course Better ... Lobby June 25-28 Food Industries Center Training Course Food Extrusion Workshop ...
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January 2024 Highlights
https://fst.osu.edu/january-2024-highlights
the department. Ohio State News recently featured the College’s story about it. Congratulations to our ... Food Industries Center Training Course Better Process Control School (hybrid) ...
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August 2023 Highlights
https://fst.osu.edu/august-2023-highlights
accelerated degradation capabilities in landfills.” Flavor Research and Education Center (FREC) researchers ... Industries Center’s hybrid Better Process Control School, with lectures from Steven Simmons, Matt Papic, ... prevent public health hazards in low-acid and acidified low-acid canned foods. The Food Industries Center ...
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Better Process Control School is offered in-person and online
https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-1
The Food Industries Center is hosting a hybrid Better Process Control School (BPCS) on March 5-8, ...
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Dr. Monica Giusti
https://fst.osu.edu/our-people/dr-monica-giusti
natural colorants. Incidence, chemistry, analytical techniques, food applications and potential biological ... make foods healthier without sacrificing sensory appeal. Anthocyanins, for example, are natural ...
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IDEA Committee
https://fst.osu.edu/about-us/idea-committee
In 2020, the IDEA committee was formed within the department. IDEA stands for Inclusion, ... Diversity, Equity, and Advocacy. The mission of the IDEA committee is to create and sustain a culture of ... IDEA Committee has hosted an annual potluck lunch on Reading Day each year. FST faculty, staff, and ...
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December 2023 Department Highlights
https://fst.osu.edu/december-2023-department-highlights
a USDA NIFA research project. The Food Industries Center trained FDA, NOAA, U.S. Army, and state ... 4-5 pm Parker Food Science 118 March 5-8 Food Industries Center Training Course ...
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Award Winning Faculty and Staff
https://fst.osu.edu/about-us/award-winning-faculty-and-staff
TechColumbus Innovation- Outstanding Women in Technology Monica Giusti – 2012 Waters Center of Innovation Award ...
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Previous Winners
https://fst.osu.edu/about-us/harris-award/previous-winners
initiatives. Prior to joining PepsiCo, Dr. Khan served as President of Global R&D Center at Takeda ... activities. Dr. Harte was also associate Director of the School’s Center for Food and Pharmaceutical Packaging ... P. Doyle is a Regents Professor of Food Microbiology and Director of the Center for Food Safety at ...