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  1. FST Special Edition Newsletter – 2022 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-summer-graduation

    intro to food processing class (witnessing so much creative ideas and free food!), and lastly the lab ...

  2. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    regulations in a story from Spectrum News 1. FST alumnus Brittany Towers Lewis (BS’11, MS’13) was featured in ... Severyn – Social Media Chair. The Food Industries Center conducted an onsite Better Process Control ... Food Industries Center Training Course Better Process Control School (hybrid) ...

  3. Ohio Broadband Accelerator Project

    https://comdev.osu.edu/node/2596

    team’s manager, we ask that you coordinate the efforts of your team, as well as share this exciting news ...

  4. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    a kitchen. GE foundation natural sci course. Undergraduate 4.0 1200 FDSCTE SP23.pdf Spring 2023 Autumn 2023 ...

  5. Podcast: Cold Hardiness of Grapevines. June 2, 2022

    https://ohiograpeweb.cfaes.ohio-state.edu/video/podcast-cold-hardiness-grapevines-june-2-2022

    grapevines more cold tolerant.   Podcast on:  Sustainable Winegrowing with Vineyard Team Interviewer:  Craig ...

  6. Belury Elected ASN President

    https://fst.osu.edu/news/belury-elected-asn-president

    its annual meeting, NUTRITION 2022 LIVE ONLINE. Dr. Belury’s agenda centers around growth in ...

  7. Interim Chair Named for Food Science and Technology

    https://fst.osu.edu/news/interim-chair-named-food-science-and-technology

    Research and Development Center, with joint appointments in Endocrinology in the Department of Internal ...

  8. Sustainable Winegrowing Podcast:

    https://ohiograpeweb.cfaes.ohio-state.edu/news/sustainable-winegrowing-podcast

    Dr. Imed Dami recently conducted a podcast interview with the organization “Sustainable ... visit this link to listen to the full podcast interview at: 135: Cold Hardiness of Grapevines. ...

  9. June 2022 Department Highlights

    https://fst.osu.edu/june-2022-department-highlights

    – 19               Food Industries Center Training Course Better Process Control School (hybrid) ... https://www.go.osu.edu/bpcs Oct 18 – 20                       Food Industries Center Training Course Cleaning and Sanitation ... Center Training Course Introductory HACCP https://www.go.osu.edu/haccp Nov 9 – 11                         ...

  10. Beginner's Guide to Grant Writing

    https://comdev.osu.edu/news/beginners-guide-grant-writing

    idea which they will detail out further during the course. An optional review of the drafted grant by ...

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